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document.write ("| | 5 Food and Wine Events for Northwest Connecticut | | | | Click for Northwest Connecticut Wine Calendar
| | | | | Oct 26 - Home Beer Brewing Workshop 101 and Beer-Inspired Menu Experts Mark and Tess Szamatulki of Maltose Express and authors of "Clone Brews" and "Beer Captured" demonstrate the brew kit, make beer, share tips, techniques and samples of their private brew and suggest food and beer pairings. Class includes a beer-inspired dinner menu with Beer & Cheese Soup, Rouladen with Octoberfest Gravy and Beer Braised Potatoes, Warm Gingerbread Cake made with apple spiced beer and more! ... | | | | | Nov 01 - Holiday Appeteasers Cooking Class & Sparkling Wine Just in time for the holidays!! In this hands on cooking class taught by Chef Daniel Rosati, discover some new international appetizers such as Sundried Tomato-Goat Cheese Rugelach, Moroccan Spiced Chicken Filo Cigars, Grilled Tandoori Shrimp, and more. Then enjoy the results of your labor with sparkling wine!... | | | | | Nov 01 - The Wine Tutor Pours The Wines of Italy One of the great wine countries of the world, Italy is becoming even more of a wine powerhouse than it has been over the centuries! New and improved grape growing and wine making practices all over “The Boot” now provide a plethora of great wines. When we say antipasti, pasta, risotto, and osso bucco these are the wines that come to mind, and this tasting will introduce you to many of the most popular and “food-friendly” wines that Italy has to offer. You will also receive a 100-page booklet ... | | | | | Nov 02 - Autumn Baking Workshop with Chef Daniel Rosati and Margaret Chatey of CT's Westford Hill Distillery's fine eau de vies In this hands on baking class we'll prepare Pear Upside Down Cake, Spiced Plum Tart, Cinnamon Apple Cakes, Banana Oatmeal Crumb Cakes and Savory Cakes with Black Forest Ham & Gruyere. Special guest, Margaret Chatey, of CT's Westford Hill Distillery will tell us about her fabulous high-end eau de vies, which go wonderfully with any dessert! ... | | | | | Dec 06 - The Wine Tutor Celebrates a Holiday Wine Extravaganza Ah, the holidays . . . a great time for family, friends, food, and fun! Tonight we’ll sample a range of wines that will give you some good choices for all the facets of your holiday entertaining: a sparkling wine to begin an evening's holiday celebration (and also to pop on New Years Eve), a dessert wine to sip in front of the fireplace with that someone special, some delicious dinner wines to pair with your holiday feast, and a few great gift ideas to help you finish your holiday shopping. Th... | | \n");
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