Detroit Metro Wine-Darioush Wine Dinner

Date:	Jul 31, 2008 (Thu)
Time:	6:30 PM - 9:30 AM
Cost:	$150.00 inclusive of tax, tip and valet

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Place:	Big Rock Chophouse 245 S Eton Birmingham, MI 48009 View Map

Phone:	248-647-7774
Email:
Id:	#194858

Summer Celebration Darioush Winery Dinner Thursday July 31, 2008 6:30 pm Reception Passed Appetizers Chef’s Selection 2007 Viognier First Course Pea Ravioli and Poached Lobster 2005 Chardonnay Second Course Prosciutto Wrapped Quail and Figs with Balsamic Reduction 2005 Merlot Entree Braised Oxtail and Seared Scallop with a Celery Root Puree 2005 Caravan Estate Cabernet Principal Course Grilled Rack of Lamb accompanied by Summer Vegetables 2005 Syrah 2005 Signature Cabernet Dessert Course Chocolate Satin Torte Illy French Press Coffee Service Executive Chef Jeff Rose Executive Pastry Chef Mark Slessor Reservations 248-647-7774 jschwebs@bigrockchophouse.com Price Fixed $150.00 inclusive of Tax, Tip and Valet

More Info: Big Rock Chophouse
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