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| International Wine Guild: Intensive Study Advanced Regional: France |
| When: | Aug 01, 2008 (Fri) to Aug 02, 2008 (Sat) | | Time: | 8:30 AM - 5:30 PM | | Cost: | $1800 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | This is a six day courses that covers all of the same material as our 12-week college level Advanced Regional Courses. There are three advanced regional short courses: France, Italy and the New World.
This course covers the following regions in France:
The Loire Valley
Champagne
Alsace
Burgundy
The Rhône Valley
Bordeaux...
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| International Wine Guild: Summer White Wines |
| When: | Aug 01, 2008 (Fri) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $50 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | When the weather gets warmer, you will want to find wines that are lighter. This class covers white wines that are perfect for sipping on the patio or serving with summertime meals. Tuition includes wine (8-12 different wines), bread and cheese, and handouts....
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| First Friday Fun - Wine, Whiskey and Art |
| When: | Aug 01, 2008 (Fri) | | Time: | 5:00 PM - 9:00 PM | | Cost: | $49 | | Phone: | 303-777-WINE (9463) | | Email: |
| | | | Where: | Denver metro area |
| | First Friday Fun – Wine, Whiskey & Art
Colorado Wine Country Tours presents a fun evening on Friday, August 1, 2008. We’ll depart in a comfortable motor coach or van from Wine Complements, 1620 Platte Street, Suite F, Denver. Stop in before the tour and browse all the fine wine accessories available. We’ll take you to w...
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| International Wine Guild: Wine & Food 101 |
| When: | Aug 07, 2008 (Thu) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $60 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | This is a great introductory class to learn about wine and food pairing and tasting. This class will focus on how to design a wine dinner and main dishes. ...
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| Taste of Western Welcome Week & Silent Auction |
| When: | Aug 07, 2008 (Thu) | | Time: | 5:30 PM - 8:30 PM | | Cost: | $20 in advance, $25 at the door | | Phone: | 303-794-4870 | | Email: |
| | | | Where: | Littleton Center Courtyard, 80120 |
| | Featuring local restaurants and a variety of wines and beer; non-alcoholic beverages also available. Must be 21+ years old. Pre-sale tickets available at the WWW office, 5890 S. Bemis St., and at County Line Liquors, 181 W. County Line Rd (County Line and Broadway). Spectacular silent auction supports Western Welcome Week, ...
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| International Wine Guild: Rum |
| When: | Aug 08, 2008 (Fri) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $50 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | Fine spirits have always been associated with those who enjoy fine wines. These educational classes will present information on the history, styles, production, and tasting etiquette of some of the worlds finest rums....
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| International Wine Guild: Burgundy |
| When: | Aug 08, 2008 (Fri) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $65 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | The most important French wine region to the French speaking world. Home of Chardonnay and Pinot Noir. Taste between 6 and 10 wines per class, receive handout materials to keep for reference and enjoy regional bread and cheese during the tasting. ...
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| Wine and Wacky Wickets |
| When: | Aug 08, 2008 (Fri) | | Time: | 7:00 PM - 10:00 PM | | Cost: | Individual = $40 Couple = $75 | | Phone: | 303-220-9228 | | Email: |
| | | | Where: | J.A. Balistreri Vineyards, 80229 |
| | Join the Arc of Denver and the Arc of Arapahoe & Douglas as we celebrate our combined efforts of advocacy for people with developmental disabilities.
Come and enjoy a great event with even a greater cause.
Please R.S.V.P to Pam at (303) 220.9228 or pam@arcarapahoedouglas.org by August 5th...
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| International Wine Guild: Combined Components |
| When: | Aug 09, 2008 (Sat) | | Time: | 8:30 AM - 5:30 PM | | Cost: | $127.50 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | The components class is a great entry level series for the enthusiast or professional that wants to develop or improve their evaluation techniques. This class covers the different aspects of wine descriptive evaluation, focusing on the three key senses: vision, smell and taste. Sensory and evaluation exercises will be follo...
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| KUVO jazz89 presents: New Orleans at the Vineyard |
| When: | Aug 09, 2008 (Sat) | | Time: | 6:00 PM - 10:00 PM | | Cost: | $55 | | Phone: | 303-480-9272 | | Email: |
| | | | Where: | Balistreri Vineyards |
| | Join us for an evening of delicious New Orleans-style cuisine and dancing to live music by vocalist John Boutté and his band. Boutté has won Best Male Vocalist year after year at both the Best of the Beat Awards and the Big Easy Awards. Boutté lives and breathes the heart and soul of New Orleans. Born into a large Creole fa...
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| International Wine Guild: Intro to Wine & Food 102 |
| When: | Aug 14, 2008 (Thu) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $60 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | A perfect pairing with Intro to Wine and Food 101! This introductory class will begin to teach you about how to pair wine to appetizers, cheese and desserts....
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| International Wine Guild: Intro to Wine & Food 102 |
| When: | Aug 14, 2008 (Thu) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $60 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | A perfect pairing with Intro to Wine and Food 101! This introductory class will begin to teach you about how to pair wine to appetizers, cheese and desserts....
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| International Wine Guild: Southern Italy and the Islands |
| When: | Aug 15, 2008 (Fri) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $50 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | The Piedmont is the most famous growing region in Italy. Home to Barolo and Barbaresco as well as grapes such as Barbera and Dolcetto. Great wines. Taste between 8 and 12 wines per class, receive handout materials to keep for reference and enjoy regional bread and cheese during the tasting....
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| International Wine Guild: Bartending at Home |
| When: | Aug 15, 2008 (Fri) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $50 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | Focus on developing professional or personal skills that are as applicable in the home (where you may want to develop a cellar or plan an event) as they are in a restaurant or hotel. Learn the basics of setting up a home bar and preparing mixed drinks for family and friends....
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| International Wine Guild: American Wine & Food: The West Coast and Pacific Northwest Cuisine |
| When: | Aug 20, 2008 (Wed) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $60 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | These classes are a must for the serious wine lover who desires a better understanding of how wine and food work together. Each class includes a two-course dinner and six wines. The focus in this class is the West Coast and Pacific Northwest cuisine with wines of the world....
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| Vinotherapy |
| When: | Aug 21, 2008 (Thu) | | Time: | 5:00 PM - 7:00 PM | | Cost: | Free | | Phone: | 303-396-0505 | | Email: |
| | | | Where: | Cena - it means dinner, 80246 |
| | Come relax after a busy week of back to school, or work, with wine and spa treatments! The Avrilla spa will be offering a variety of treatments, and Cena will show off a new selection of wines, beer, and appetizers. We look forward to seeing you there....
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| International Wine Guild: Spanish Wine & Cheese |
| When: | Aug 21, 2008 (Thu) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $60 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | These classes are a must for the serious wine lover who desires a better understanding of how wine and cheese work together. Come and try six to ten Spanish wines with regional cheese....
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| International Wine Guild: Chardonnay |
| When: | Aug 22, 2008 (Fri) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $50 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | The most important white wine produced anywhere in the world. We will try styles from five different continents. From crisp acidity to rich malolactic fermentation. Chardonnay produces unique wines. Tuition includes wine (8-12 different wines), bread and cheese, and handouts....
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| International Wine Guild: Wines of New Zealand |
| When: | Aug 27, 2008 (Wed) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $65 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | World famous whites and a growing reputation for producing equally as good reds; particularly Pinot Noir. Sample between 8-12 wines per class and learn to distinguish tastes by region of origin. Bread and cheese will be served with each class....
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| International Wine Guild: Wines of France |
| When: | Aug 28, 2008 (Thu) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $50 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | Cabernet Sauvignon, Merlot, Chardonnay and Sauvignon Blanc all have one thing in common - they are from France. Sample between 8-12 wines per class and learn to distinguish tastes by region of origin. Bread and cheese will be served with each class....
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| International Wine Guild: French Wine & Food |
| When: | Aug 29, 2008 (Fri) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $65 | | Phone: | 303-296-3966 | | Email: |
| | | | Where: | Metropolitan State College of Denver, 80217 |
| | These classes are a must for the serious wine lover who desires a better understanding of how wine and food work together. Each class includes a two-course dinner and six wines. ...
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