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 Single Gourmet DFW Tapas and Wine Tasting Dinner at Spike |
| When: | Feb 01, 2006 (Wed) | | Time: | 6:45 p.m./reception; 7:30 p.m./dinner | | Cost: | $69 | | Phone: | 972-732-8000 | | Email: |
| | | | Where: | Spike, 75206 |
| | This five-course tapas and wine tasting dinner includes tastings of five wines paired specifically to the cuisine plus a glass of bubbly during the reception. It's a steal of a deal at only $69, inclusive of tax and gratuity, and open to prospective members*, single professionals in their 30s - 60s. Come meet our members ...
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| Super Bowl Stock-Up Tasting |
| When: | Feb 02, 2006 (Thu) | | Time: | 7-10PM | | Cost: | Price: $18.00 wine club member/ $21.00 non-member. | | Phone: | 214-559-3491 | | Email: |
| | | | Where: | Grand Tastings Wine Tasting Room and Wine Cellar, 75205 |
| | The traditional Super Bowl Party is probably the least fussy, most unpretentious party you can host all year. This year we have put together a list of wine and beer that will pair well with your favorite Super Bowl Party trays. Whether you are serving the Kick-off Quesadilla Platter, The Chip and Dip Team or the Tailgater ...
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| Wine and Chocolate Pairing Class with Chateau Fongrenier-Stuart |
| When: | Feb 02, 2006 (Thu) | | Time: | 2 Sessions: 6-7 and 7-8 | | Cost: | $10 | | Phone: | 214.696.2327 | | Email: |
| | | | Where: | Flavors From Afar, 75205 |
| | Meet locals Belinda and Sam Stuart whose other life is working on the family business, a Chateau in the Bergerac region of southern France. They’ll give a brief overview of life in the wine business, then we’ll get down to the business of pairing wine with chocolate. We’ll sample 8 different Italian chocolates from Umbri...
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| Adventure Down Under Wine Tasting |
| When: | Feb 02, 2006 (Thu) | | Time: | 6- 8 PM | | Cost: | Free | | Phone: | 972-412-0004 | | Email: |
| | | | Where: | WineStyles, 75088 |
| | "Adventure Down Under!" Wine Tasting
Wade through the crocs and come on down to WineStyles for ripper (fantastic)good time! Our wine selections are specially selected from several different "Styles". Although, there is only one style when it comes to Australian and that's Ace (Excellent)!
Innocent Bystander 2003 *Me...
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| Casa Madero Dinner with Jose Milmo |
| When: | Feb 02, 2006 (Thu) | | Time: | 6:30 pm | | Cost: | $45 | | Phone: | 214-370-9815 | | Email: |
| | | | Where: | Casa San Miguel, 75206 |
| | Café San Miguel is honored to have been chosen to celebrate the release of Casa Grande Cabernet Sauvignon and the Casa Grande Chardonnay, two reserve-level wines from the award-winning Casa Madero vineyards.
Founded in 1597, Casa Madero is the oldest continuously operating winery in the Americas. Its gold-medal wines are e...
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| TangoNight |
| When: | Feb 03, 2006 (Fri) | | Time: | 9pm | | Cost: | $8 to Instructor | | Phone: | 214 415 5876 | | Email: |
| | | | Where: | The Wine Therapist, 75206 |
| | Drink Argentine wine and watch or participate in Tango dancing with Laurie Vega, a master Tango dancer who just arrived back from Buenos Aires. Experience the passion of Argentine culture with a sampling of food, dance, and wine. ...
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| Farpointe Cellar (Southlake and Frisco) Weekend Tasting - Sauvignon Blanc and Zinfandel! |
| When: | Feb 03, 2006 (Fri) | | Time: | Friday 4-8 p.m. & Saturday 1-6 p.m. | | Cost: | $15 for a flight of five wines, two flights to choose from. Add the Bonus Flight for $15. | | Phone: | 817-416-7500 & 214-618-9882 | | Email: |
| | | | Where: | Farpointe Cellar Wine Bistros, 76092 and 75034 |
| | Farpointe will be showcasing some of our favorite Sauvignon Blanc and Zinfandel!...
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| Celebrate Valentines Day with Free Champage & Chocolates |
| When: | Feb 04, 2006 (Sat) | | Time: | Sat 12-7, Sun 1-5 | | Cost: | Free | | Phone: | 817-424-0123 | | Email: |
| | | | Where: | Su Vino Winery, 76051 |
| | Enjoy complimentary champagne, champagne cocktails, and SXUL chocolate. Champagne and chocolate make perfect gifts for your sweetie. You can also sample 5 of our award wines for $5 and enjoy in store specials on wine and merchandise. Purchase a gift certificate for our Winemaker Program and receive a Free T-Shirt, Gift B...
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| Sommelier Training Course-at El Centro College |
| When: | Feb 05, 2006 (Sun) | | Time: | Noon to 7:00 PM | | Cost: | $1,500-covers tuition class materials, and wines | | Phone: | 214-860-2202 | | Email: |
| | | | Where: | El Centro College- Main and Lamar Streets (West-End DART Station), 75202 |
| | This is a 12 week course designed by the International Sommelier Guild(ISG) to train inviduals in the fundamentals of wine. These 72 hours of instructions are prerequistes for individuals desiring to take the Sommelier Diplama Program. The ISG is the only professional body that certifies Sommeliers by direct instruction....
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| Blind Tasting Class at Wine² |
| When: | Feb 06, 2006 (Mon) | | Time: | 8pm | | Cost: | $20 | | Phone: | 940-384-9463 | | Email: |
| | | | Where: | Wine², 76201 |
| | February 6 8pm Blind Tasting
Sometimes the best way to really compare wines is with a blind tasting. No labels, prices, brand names, or regions to influence how you feel about it! This is a real eye opener. We'll pair similar types of wine and taste them side by side. Students will judge the wine on color, aroma and taste. ...
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| Dallas Uncorked and The Wine Therapist invite you to join us for an evening of Champagne and Sparkling Wine |
| When: | Feb 08, 2006 (Wed) | | Time: | 6:30P-8:30P | | Cost: | Cost for this event is $35 in advance/online, $45 at the door. (CASH ONLY AT THE DOOR | | Phone: | 214-999-0820 | | Email: |
| | | | Where: | The Wine Therapist, 75206 |
| | February 8 Dallas Uncorked teams with The Wine Therapist for our second year of celebrating great Champagne and Sparkling Wines for your Valentine. This event was such fun last year that we are toasting to it again. This year our focus will revolve around second tier bubbly like Prosecco, Cava and Cremant. Don’t worry th...
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| Wine and Chocolate Tasting |
| When: | Feb 08, 2006 (Wed) | | Time: | 7-10PM | | Cost: | Price: $22.00 wine club member/ $27.00 non-member. | | Phone: | 214-559-3491 | | Email: |
| | | | Where: | Grand Tastings Wine Tasting Room and Wine Cellar, 75205 |
| | Wine and Chocolate - a match made in heaven! Two of life’s greatest pleasures share the stage in this enlightening and entertaining tasting exploration. Try several sexy wines, from sparkling champagne to sinful Zinfandel, alongside a scrumptious sampling of chocolate delights. You might even find a pairing to spice up your...
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| Valentine's Day Wine and Chocolate Tasting at Mercy Wine Bar |
| When: | Feb 08, 2006 (Wed) | | Time: | 6-9 PM | | Cost: | $35 | | Phone: | 972-702-9463 | | Email: |
| | | | Where: | Mercy Wine Bar, 75254 |
| | Nothing says Valentine's Day better than wine and chocolate! Join us at Mercy Wine Bar for a special wine and chocolate tasting in honor of Valentine's Day. We will pair a sparkling wine, two red wines, and a port wine with a variety of gourmet chocolates from local chocolatier J. Dorian....
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| Fort Worth Zoo CrocTail Party |
| When: | Feb 09, 2006 (Thu) | | Time: | 6-8 PM | | Cost: | $17 in advance, $20 at door ($2 off for Zoo members) | | Phone: | 817-759-7385 | | Email: |
| | | | Where: | Fort Worth Zoo, 76110 |
| | It's time to have another CrocTail at the Fort Worth Zoo, a happy hour unlike any other! Enjoy live music, Rahr beer, hors d'oeuvres, door prizes and party animals you won't see anywhere else, including a special presentation on animal courtship, just in time for Valentine's Day! ...
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| Napa Redwood Estates Wine Tasting |
| When: | Feb 09, 2006 (Thu) | | Time: | 7-10PM | | Cost: | Price: $22.00 wine club member/ $27.00 non-membe | | Phone: | 214-559-3491 | | Email: |
| | | | Where: | Grand Tastings Wine Tasting Cellar and Wine Tasting Room, 75205 |
| | Napa Redwoods Estate is owned by Michael and Lynn Yates. On the slopes of the world famous Mt. Veeder Appellation, above the 1000- foot level lies this fantastic winery. Bold wines from the vineyard explode from the glass with a blast of powerful fruit. These are very small production wines with only 200 cases produced of t...
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| The Grateful Palate - Australian Wine Tasting |
| When: | Feb 09, 2006 (Thu) | | Time: | 5-7PM | | Cost: | Free | | Phone: | 214/739-4012 | | Email: |
| | | | Where: | Sigel's Olde Towne store, 75206 |
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The Grateful Palate
The Grateful Palate is considered to be the finest importer of top quality Australian wine estates, an opinion confirmed by my two week tasting tour this summer. Join us at our Old Towne store (5757 Greenville Avenue) on Thursday, February 9th from 5-7pm as we welcome Matt Brown of The Grateful Palate...
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| Perfection in Pinot Noir |
| When: | Feb 10, 2006 (Fri) | | Time: | 5-7pm | | Cost: | $40 per person | | Phone: | 214.366.2000 | | Email: |
| | | | Where: | Pappas Bros. Steakhouse, 75220 |
| | This noble varietal produces wines that are both subtle and complex. By exploring diverse wine growing regions, appellations, producers, and vintages, we will demonstrate the many facets of Pinot Noir and put you on the path to finding the perfect wine. We look forward to seeing you!...
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| Wine and Chocolate Tasting |
| When: | Feb 10, 2006 (Fri) | | Time: | 7-10PM | | Cost: | Price: $22.00 wine club member/ $27.00 non-member. | | Phone: | 214-559-3491 | | Email: |
| | | | Where: | Grand Tastings Wine Tasting Room and Wine Cellar, 75205 |
| | Can’t make it for the Wednesday Tasting? No worries - we will do it again on Friday.
Wine and Chocolate - a match made in Heaven. Two of life’s greatest pleasures share the stage in this enlightening and entertaining tasting exploration. Try several sexy wines, from sparkling champagne to sinful Zinfandel, alongside a scrum...
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| "The Passionate Gourmet" Cooking Class Wine Dinner |
| When: | Feb 10, 2006 (Fri) | | Time: | 6:00 PM | | Cost: | 75.00 | | Phone: | 2148712098 | | Email: |
| | | | Where: | Marie Gabrielle Restaurant and Gardens, 75201 |
| | Cooking Class:
To see photos from this class and our previous cooking classes, click here
"The Passionate Gourmet!"Valentines Cooking Demonstration Class & Merryvale Wine Dinner
Executive Chef Tom Gunn will present a special Cooking Class Wine Dinner on FRIDAY, February 10th .
Featuring the wines of Merryvale Vineyards ...
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| Tony's Valentine's Dinner |
| When: | Feb 10, 2006 (Fri) | | Time: | Fri & Sat: 4-11pm; Mon & Tues 4-10pm | | Cost: | $55 per person plus tax and gratuity | | Phone: | 972.774.1900 | | Email: |
| | | | Where: | Tony's Prime Steakhouse, 75001 |
| | Welcome to Tony’s Valentine’s Dinner
A Sampling of Aphrodisiacs
Please choose from one of the following:
Course I
Blue Point Oysters
Raw – ½ dozen on the half shell with lemon and mignonette sauce OR
Rockefeller – ½ dozen baked on the half shell with watercress and Hollandaise sauce.
Foie Gras with Roasted Figs
Served pan-s...
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| Farpointe Cellar (Southlake and Frisco) Weekend Tasting - Red Blends Old and New World Styles! |
| When: | Feb 10, 2006 (Fri) | | Time: | Friday 4-11 p.m. & Saturday 1-6 p.m. | | Cost: | $15 for a flight of five wines, two flights to choose from. Add the Bonus Flight for $15. | | Phone: | Southlake 817-416-7500 Frisco 214-618-9882 | | Email: |
| | | | Where: | Farpointe Cellar (Southlake and Frisco) Wine Bistros, 76092 & 75034 |
| | Join us Friday from 4-8 p.m. and Saturday from 1-6 p.m. to taste both old world and new world style red blends. Try one of our two flights of five wines for $15. Add the Bonus Wines for an additional $15....
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| Wine 101 at Nashwood Winery |
| When: | Feb 11, 2006 (Sat) | | Time: | 2:00pm - 3:00pm | | Cost: | $10 per person or $15 per couple | | Phone: | 214-346-9932 | | Email: |
| | | | Where: | Nashwood Winery, 75230 |
| | Wine 101
Learn what is wine. A brief history of wine, how wine is made, and the different types of wines will be discussed followed by a wine tasting. A great way to learn more about wine or to remove any fear you may have about wine.
$10 per person or $15 per couple
Call to reserve your spot at 214-346-9932....
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| The Two Wine Guys Present: Wine 101 Featuring Valentine's Day Wines |
| When: | Feb 11, 2006 (Sat) | | Time: | 6pm | | Cost: | $20 including wine | | Phone: | 214 363 9181 | | Email: |
| | | | Where: | The Wine Therapist, 75206 |
| | Learn the basics of wine tasting in this fun and informal wine class with Jeff Siegel and John Bratcher. Sip, Swirl, and Taste excellent wines from around the world. You'll be able to keep your head held high the next time you buy wine in a restaurant or store.! Special Valentine's Day Wines will be sampled for this f...
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| Single's Night V-Day Bash |
| When: | Feb 11, 2006 (Sat) | | Time: | 7:00pm - 1100pm | | Cost: | $10/2 glasses of wine-wear red get 1 glass FREE | | Phone: | 972-294-4144 | | Email: |
| | | | Where: | CrossRoads Winery, 75034 |
| | If you're single, like to meet new people, love to drink wine and enjoy having a good time then this is the party for you. $10 gets you 2 glasses of wine and if you WEAR RED, we'll throw in another one for free! There will be food, games, beautiful people and great music! So, join us for the Valentine's Party of the Year an...
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| Grand Opening - Put a Cork in it |
| When: | Feb 11, 2006 (Sat) | | Time: | 10a-9p | | Cost: | Free | | Phone: | 817-924-2675 | | Email: |
| | | | Where: | Put a Cork in it, 76109 |
| | Come check out Fort Worth's new wine shop. We will be having free tastings from 10a-9p. We are located on the corner of Park Hill Dr and University Dr (just south of the Fort Worth Zoo). We look forward to see you....
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| Saturday Chef's Series with Kitchen 1924 |
| When: | Feb 11, 2006 (Sat) | | Time: | 2:00 to 4:00 pm | | Cost: | FREE! | | Phone: | 214.252.9463 | | Email: |
| | | | Where: | Best Cellars, 75205 |
| | Lakewood’s newest eatery, Kitchen 1924, is poised to take the venerable Dallas neighborhood by storm. Call it New American or New Southern, Haute Home Cookin’, or Couture Comfort Food. Regardless of whatever trendy moniker is applied, good food is still just good food.
After stints in some of Dallas’ most lauded restauran...
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| Valentine Wine at Wine² |
| When: | Feb 13, 2006 (Mon) | | Time: | 8pm | | Cost: | $20 | | Phone: | 940-384-9463 | | Email: |
| | | | Where: | Wine², 76201 |
| | We all know wine is romantic right? But what makes a wine perfectly romantic?
Come to the Valentine Wine Class at Wine² and find out. We will have 5 very different wines to satisfy any taste. These wines are the epitome of seductive and have interesting stories to accompany them. We'll discuss romantic food pairings and he...
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| Valentine's Day Champagne Dinner at the Old Hickory Steakhouse |
| When: | Feb 14, 2006 (Tue) | | Time: | 7:00 pm | | Cost: | $150.00 per person, includes tax, gratuity and complimentary valet parking. | | Phone: | 817-722-WINE (9463) | | Email: |
| | | | Where: | Old Hickory Steakhouse in the Gaylord Texan, 75061 |
| | The Gaylord Texan Wine & Food Society is proud to present our Valentine's Day Champagne Dinner. The guest speaker for the evening will be Bernard Ganter, National Champagne Ambassador. Executive Chef Tom Fleming will be preparing a four course menu to compliment the champagnes for the evening. The menu is as follows:
Rec...
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| Valentines Day Wine Tasting |
| When: | Feb 14, 2006 (Tue) | | Time: | 7-10PM | | Cost: | Price: $15.00 per flight | | Phone: | 214-559-3491 | | Email: |
| | | | Where: | Grand Tastings Wine Tasting Room and Wine Cellar, 75205 |
| | Whether your style is a romantic dinner for two or a Valentine's celebration with friends or family, stop by Grand Tastings on Valentines Day and enjoy our cozy atmosphere and great wine. We will feature 3 special "Sweet Heart" flights. A flight for the "Sweet" wine lover, which will include an Ice Wine and a Moscato d' Ast...
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| Valentine's Day Sweethearts Special |
| When: | Feb 14, 2006 (Tue) | | Time: | 5pm-10pm | | Cost: | $39.95 + tax and gratuity | | Phone: | 972-503-7080 | | Email: |
| | | | Where: | Canary Cafe, 75254 |
| | Chef Mansour is staging a romantic Sweethearts Special at the Canary Cafe on Valentine's Day from 5-10 p.m. Begin the evening with a complimentary glass of champagne in the warm, candlelit dining room and enjoy the soft live piano music. The four-course special menu includes a choice of two delicious appetizers, three fresh...
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| Valentine's Day Four-Course Dinner with Champagne at Cru Wine Bar |
| When: | Feb 14, 2006 (Tue) | | Time: | 5:30-10:00 p.m. | | Cost: | $55 per person/ $100 per couple | | Phone: | 972-312-9463 | | Email: |
| | | | Where: | Cru Wine Bar - The Shops at Legacy, 75024 |
| | CRÚ Celebrates Valentine’s Day
Candlelight, floor to ceiling wine bins and rich tapestry colors arguably make Cru the most appealing destination for you and your sweetheart to enjoy a romantic Valentine’s Day dinner. We are offering a special four course menu including a complimentary rose and glass of champagne. Reservatio...
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| Torbreck Vintners Tasting to Warm Hearts this Valentine's Day |
| When: | Feb 14, 2006 (Tue) | | Time: | 6 p.m. | | Cost: | $10 | | Phone: | 214.821.9463 | | Email: |
| | | | Where: | The Wine Therapist, 75206 |
| | Torbreck Vintners, Barossa Valley, South AustraliaTuesday, February 14, 6 p.m. onward
"The Torbreck wines are the products of a brilliant winemaker obsessed with keeping the historic traditions of South Australia alive and well." - Robert Parker Jr., The Wine Advocate
The rich and powerful wines of Torbreck Vintners will wa...
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| Valentine's Day Dinner at Cafe Madrid (Prix Fixe) |
| When: | Feb 14, 2006 (Tue) | | Time: | 7:00 PM | | Cost: | $65 prix fixe for five courses including five wines | | Phone: | 214-528-1731 | | Email: |
| | | | Where: | Cafe Madrid |
| | Five courses, including wine pairings, blending the traditional Spain with new and innovative dishes from all over the country.
Appetizers:
Fried Olives and Caperberries
Gazpacho Shooters with Crabmeat
Paired with Osborne Fino
Second course:
Endive salad with Oranges, Walnuts and Goat Cheese
Paired with Montecillo Blanco
T...
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| Valentine's Day At The Winery In Grand Prairie |
| When: | Feb 14, 2006 (Tue) | | Time: | Friday 5:00 PM - 8:00PM | | Cost: | Wine Food and Chocolate $15 | | Phone: | 972 2371606 | | Email: |
| | | | Where: | The Winery In Grand Prairie, 75052 |
| | Especially for Valentines Day we are going to have Wine, Food and Chocolate! What other better way to celebrate your day. February 14th from 5:00pm to 8:00 come for wine, food and chocolate tasting. Enjoy our buffet and sample our 4 excellent wines, paired with 4 heavenly chocolates.
Bella Bianco (Chardonnay)- Truffles
Cabe...
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| The 90+ Point Wine Tasting |
| When: | Feb 15, 2006 (Wed) | | Time: | 7-10PM | | Cost: | Price: $22.00 wine club member/ $27.00 non- member | | Phone: | 214-559-3491 | | Email: |
| | | | Where: | Grand Tastings Wine Tasting Room and Wine Cellar, 75205 |
| | Everyone makes a big deal about a wine being rated 90 points or more, but everything that’s only 89 points falls off the radar. We’ll taste examples of 89 and 90+ point wines side by side and see if there really is such a big difference between a B+ and an A-. Make plans to taste these wines and see for yourself, Wednesday,...
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| Savor Dallas 2006 |
| When: | Feb 16, 2006 (Thu) | | Time: | For full schedule of event time see www.savordallas.com | | Cost: | www.savordallas.com, tickets to individual events and 3-day packages available | | Phone: | 888-392-7705 | | Email: |
| | | | Where: | see website |
| | The 2nd Annual Savor Dallas-An International Experience
of Wine, Food, Spirits and the Arts
A full wine and food weekend with tasting seminars and celebrity chef demonstrations.
Highlights include:
• The Arts District Wine Stroll, Friday February 17, 4-7 p.m., with a chance to stroll among the beautiful Dallas Arts Dis...
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| Savor Dallas Presents Sizzling South of the Border Celebration |
| When: | Feb 16, 2006 (Thu) | | Time: | 6:00-8:00pm | | Cost: | $55.00 | | Phone: | 888-392-7705 | | Email: |
| | | | Where: | The Latino Cultural Center, 75204 |
| | "Sizzling South of the Border Celebration" featuring wine, spirits, food, arts and entertainment from Mexico and Latin America. Cuisine from Chef Joanne Bondy, Ciudad, and entertainment from the exciting Latin Jazz ensemble from Booker T. Washington High School for the Performing and Visual Arts. A great way to get your Sav...
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| Indigenous Spanish Wine Dinner |
| When: | Feb 16, 2006 (Thu) | | Time: | 6:30PM Cocktails (Cedar Springs Rm); 7PM Dinner (Oak Lawn Terrace Rm) | | Cost: | $80 per person (wine included), plus tax & gratuity | | Phone: | 214-224-3109 Melissa | | Email: |
| | | | Where: | Melrose Hotel with Landmark Rest. Chef Joel Harloff, 75219-4134 |
| | Reserve a seat at this special Spain-inspired prix fixe dinner featuring family-owned wines from Spain at the Melrose Hotel. Chef Joel Harloff of the Landmark Restaurant offers a six course menu highlighting foods and wines from some of Spain’s most vibrant wine regions in this Savor Dallas kickoff event. A Spanish wine ex...
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| Savor Dallas Presents Wine, Food and Rhythm |
| When: | Feb 16, 2006 (Thu) | | Time: | 6:00-8:00pm | | Cost: | $55 per person | | Phone: | 888-392-7705 | | Email: |
| | | | Where: | The African American Museum |
| | "Wine, Food and Rhythm" featuring Jazz, great wine, tasty food, and beautiful exhibits at this cultural treasure. Among the highlights of the evening, delicious wines from Napa and Sonoma---including award winning Vision Cellars from Mac McDonald, one of only 7 African American Winemakers in the country. Patrick Obinabo wi...
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| Chalk Hill Wine Dinner |
| When: | Feb 16, 2006 (Thu) | | Time: | 6:30 p.m. | | Cost: | $120 per person inclusive | | Phone: | 817-605-0858 | | Email: |
| | | | Where: | 62 Main, 76034 |
| | In conjunction with Savor Dallas, 62 Main offers fabulous, award-winning Chalk Hill wines paired with an equally fabulous 5-course dinner. ...
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| California vs Oregon |
| When: | Feb 16, 2006 (Thu) | | Time: | 6-8 PM | | Cost: | Free | | Phone: | 972-412-0004 | | Email: |
| | | | Where: | WineStyles, 75088 |
| | Sharpen your palate and nose as we taste wines from Oregon and California. Help us judge the winning region! Along with our featured selections, enjoy complimentary appetizers, great music and company!
Oregon
Panther Creek Pinot Noir 2004
Erath Pinot Gris 2004
California
Angeline Pinot Noir 2004
Lorca Pinot Gris 2004
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| Reynolds Family Wine Dinner at Standard |
| When: | Feb 16, 2006 (Thu) | | Time: | 6:30 PM | | Cost: | $75 | | Phone: | 214-485-7302 | | Email: |
| | | | Where: | Standard, 75201 |
| | Award winning Napa Valley winery owner Steve Reynolds (and exceptional story teller) will join forces with Chef Tim Byres (recently featured as one of six "young gun" chefs in D Magazine) for a limited seating, four course dinner on February 16th. The four courses created by Chef Byres especially for this dinner, will featu...
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| Classical Guitar and Spanish Wine with Michael Tillman |
| When: | Feb 16, 2006 (Thu) | | Time: | 8pm | | Cost: | Free | | Phone: | 214 384 4768 | | Email: |
| | | | Where: | The Wine Therapist, 75206 |
| | Drink Spanish wine and listen to Classical Spanish Guitar from Dallas' own enchanting guitarist, Michael Tillman. Bestue Tempranillo/Cabernet (Michael's Favorite), Artazuri Garnacha, Castano Solanera, or a rare Calvario old vine Rioja, or fine Priorat wines are all available for purchase to compliment this special event. ...
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| Indigenous Spanish Wine Dinner |
| When: | Feb 16, 2006 (Thu) | | Time: | 6:30PM Cocktails (Cedar Springs Rm); 7PM Dinner (Oak Lawn Terrace Rm) | | Cost: | $80 per person (wine included), plus tax & gratuity | | Phone: | 214-224-3109 Melissa | | Email: |
| | | | Where: | Melrose Hotel with Landmark Rest. Chef Joel Harloff, 75219-4134 |
| | Reserve a seat at this special Spain-inspired prix fixe dinner featuring family-owned wines from Spain at the Melrose Hotel. Chef Joel Harloff of the Landmark Restaurant offers a six course menu highlighting foods and wines from some of Spain’s most vibrant wine regions in this Savor Dallas kickoff event. A Spanish wine ex...
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| Farpointe Cellar (Southlake and Frisco) Weekend Tasting - Pinot Noir From California and Oregon! |
| When: | Feb 17, 2006 (Fri) | | Time: | Friday 4-8 p.m. & Saturday 1-6 p.m. | | Cost: | $15 for a flight of five wines, two flights to choose from. Add the Bonus Flight for $15. | | Phone: | 817-416-7500 & 214-618-9882 | | Email: |
| | | | Where: | Farpointe Cellar Wine Bistros, 76092 and 75034 |
| | Join us as we share some of our favorite Pinot from California and Oregon. This tasting will also correspond with a visit on the 18th from Mac McDonald from Vision Cellars. A few of his wines will be included in the tasting as well!...
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| South Africa - Wine Tasting |
| When: | Feb 17, 2006 (Fri) | | Time: | Noon - 9pm | | Cost: | Free | | Phone: | 817-924-2675 | | Email: |
| | | | Where: | Put a Cork in it, 76109 |
| | Come by Friday and Saturday to taste wines from South Africa. We will be tasting Bradgate Chenin Blanc / Sauvignon Blanc, Fairvalley Pinotage, Paul Cluver Weisser Riesling, and Vinum Africa Cabernet Sauvignon. Tastings are free from noon - 9pm. We are located at 2972 Park Hill Dr in Fort Worth (just south of the zoo off ...
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| Savor Dallas International Grand Tasting/After Party |
| When: | Feb 18, 2006 (Sat) | | Time: | 7-10pm | | Cost: | $95 per person for BOTH events | | Phone: | (979) 778-9463 ext. 34. | | Email: |
| | | | Where: | Trinity Ballroom II, Wyndham Anatole Hotel, 75063 |
| | Savor Dallas International Grand Tasting/After Party
February 18th
7 - 10 p.m.
Trinity Ballroom Il, Wyndham Anatole Hotel
$95 per person for BOTH events
For additional information or assistance with ordering tickets please call 888-392-7705.
For one long weekend in February, food and wine lovers will gather in Dallas for...
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| Farpointe Cellar is hosting a winemaker reception for Vision Cellars!! |
| When: | Feb 18, 2006 (Sat) | | Time: | Southlake 1-2:30 p.m. & Frisco 3-5 p.m. | | Cost: | FREE!! | | Phone: | Southlake 817-416-7500 Frisco 214-618-9882 | | Email: |
| | | | Where: | Farpointe Cellar (Southlake and Frisco) Wine Bistros, 76092 & 75034 |
| | Join us to meet winemaker Mac McDonald from Vision Cellars! Mr. McDonald will be available for a bottle signing and will be providing tastes of some of Vision Cellars' wonderful Pinot Noirs!...
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| Saturday Chef's Series with Hattie's |
| When: | Feb 18, 2006 (Sat) | | Time: | 2:00 to 4:00 pm | | Cost: | FREE! | | Phone: | 214.252.9463 | | Email: |
| | | | Where: | Best Cellars, 75205 |
| | To experience the joy of New Southern done right, all you have to do is visit Hattie’s in Oak Cliff. This relaxed, charming bistro anchors the Bishop Arts dining scene with gems like fried green tomatoes, catfish, and of course, grits. It’s down home cooking with urban flair, comfort food with credentials.
Keeping in li...
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| UTA Wine Appreciation Course |
| When: | Feb 20, 2006 (Mon) | | Time: | 7 pm - 9 pm | | Cost: | $125.00 | | Phone: | 817-272-2581 | | Email: |
| | | | Where: | Macaroni Grill, 76017 |
| | This seminar is designed to help both beginners and advanced students learn more about wine. In the seminar, you will discover the history of wines, the grape varieties used, and the influences of micro climates. The Macaroni Grill, in South Arlington, is the location for the course. Each week a different group of wines is ...
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| South African Wine Class at Wine² |
| When: | Feb 20, 2006 (Mon) | | Time: | 8pm | | Cost: | $20 | | Phone: | 940-384-9463 | | Email: |
| | | | Where: | Wine², 76201 |
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Come join us with Jeremy from Triton Export Exchange, importer. A South African himself, Jeremy can give us insight into the growing conditions and trends from these regions. We'll tsalk about South African wine history and tradition. We'll taste really unique, well crafted wines and look at what to expect in the coming y...
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| UTA Wine Appreciation Course |
| When: | Feb 21, 2006 (Tue) | | Time: | 7 pm - 9 pm | | Cost: | $125.00 | | Phone: | 817-272-2581 | | Email: |
| | | | Where: | Macaroni Grill, 76137 |
| | This seminar is designed to help both beginners and advanced students learn more about wine. In the seminar, you will discover the history of wines, the grape varieties used, and the influences of micro climates. The Macaroni Grill, in Fossil Creek, is the location for the course. Each week a different group of wines is tas...
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| Single Gourmet Wine Tasting at Grand Tastings in Dallas |
| When: | Feb 21, 2006 (Tue) | | Time: | 6:00 - 8:00 p.m. | | Cost: | $42 | | Phone: | 972-732-8000 | | Email: |
| | | | Where: | Grand Tastings, 75205 |
| | Taste five wines* -- all great values priced under $20 -- and discover why each is so special. We've selected four reds: Heron Merlot - France - 2001; Wishing Tree Shiraz - Australia - 2004; Chumeia Pinot Noir - Central Coast/California - 2002; and Sebastiani Cabernet Sauvignon - Sonoma/California - 2002, and one white: (E...
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| German Wine Dinner with Prince Constantine- |
| When: | Feb 21, 2006 (Tue) | | Time: | 6:30 pm | | Cost: | $85 pp/+ tax and gratuity (5 course dinner) | | Phone: | 214-219-6880 | | Email: |
| | | | Where: | The Draelion Restaurant, 75219 |
| | German Wine Dinner with Prince Constantine- The Draelion Restaurant is honored with the rare opportunity of bringing in wines from one of the finest vineyards in Germany, with the distinguished Prince Constantine leading this wonderful experience. This is an extraordinarily unique affair with limited seating. Reservat...
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| Events by George! Presents -Tempting Tuesday Wine Tasting |
| When: | Feb 21, 2006 (Tue) | | Time: | 6:pm | | Cost: | $20.00 | | Phone: | 469-658-9466 | | Email: |
| | | | Where: | The Wine Therapist, 75206 |
| | Join us for a tempting walk through the world of wine, one where your taste buds will jump with glee.
As always this event is upscale, packed with mature like minded, productive individuals- meaning, "grown folk"
We encourage you to come out and mix it up in an adult atmosphere and enjoy some very good wine.
$20.00 per g...
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| Ramspeck Label Wine Tasting |
| When: | Feb 21, 2006 (Tue) | | Time: | 6 p.m. | | Cost: | $20 | | Phone: | 214.821.9463 | | Email: |
| | | | Where: | The Wine Therapist, 75206 |
| | Ramspeck, Napa Valley, CATuesday, February 21, 6 p.m. onward
Gerry and Linda Rowland reintroduced the Ramspeck label in 1991, more than 450 years after their family's first European offering in 1537.
The Wine Therapist invites you to join us in an exploration of these "wines of unique personality".
RAMSPECK TASTING UPDATE...
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| Affordable, Yet Artisanal Napa Cabs |
| When: | Feb 21, 2006 (Tue) | | Time: | 6pm | | Cost: | $20 | | Phone: | 214 821 9463 | | Email: |
| | | | Where: | The Wine Therapist, 75206 |
| | Taste artisanal yet affordable Napa Cabernet from a great producer,
Ramspeck. Check our website for more info---www.thewinetherapist.com
Sante,
Phillip Nikpour
The Wine Therapist...
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| Baroncini's Complete Tuscan Wine Tour with Chef Daniele Puleo |
| When: | Feb 21, 2006 (Tue) | | Time: | 7pm | | Cost: | $55 Cost includes Seven Course dinner with Fine Tuscan Wine | | Phone: | 214-443-9420 | | Email: |
| | | | Where: | Daniele Osteria, 75219 |
| | From San Gimigano to Montalcino... From the Chianti area to Montepulciano...You will not want to miss this Tuscan one night affair.
On February 21st, Daniele Osteria will host legendary Tuscan Wine Producer, Baroncini. Along with a formal presentation from the wine producer, Chef Puleo will be serving a seven course Tusc...
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| Mercy Wine Bar's Wine Education Class 101 |
| When: | Feb 21, 2006 (Tue) | | Time: | 7 - 9 PM | | Cost: | $35 per person | | Phone: | 972.702.9463 | | Email: |
| | | | Where: | Mercy Wine Bar, 75254 |
| | You are cordially invited to attend Mercy Wine Bar's Wine Education Class 101 on Tuesday, February 21 from 7-9 PM.
Wine Education 101 will cover the fundamentals of wine appreciation: history, tasting, selecting, purchasing - the basics to empower you to make a wine choice in a retail or restaurant situation.
The cost for t...
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| Au Bon Climat Wine Dinner |
| When: | Feb 22, 2006 (Wed) | | Time: | 6:30 p.m. | | Cost: | $110 inclusive | | Phone: | 817-605-0858 | | Email: |
| | | | Where: | 62 Main Restaurant, 76034 |
| | Join Chef David McMilland and Au Bon Climat's Jim Clendenen for an evening featuring 5-courses paired with vintages from the acclaimed winery. ...
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| Gerry Rowland Cellars Wine Tasting - 3 Labels, 2 Country's and 1 Winemaker |
| When: | Feb 22, 2006 (Wed) | | Time: | 7-10PM | | Cost: | Price: $19.00 wine club member/ $23.00 non-member | | Phone: | 214-559-3491 | | Email: |
| | | | Where: | Grand Tastings Wine Tasting Room and Wine Cellar, 75205 |
| | Meet Gerry Rowland, owner and winemaker of Ramspeck, Rowland and Cenay vineyards - 3 different labels! Gerry produces wine from the mountainside vineyards in the" Red Triangle " of Atlas Peak, Stags Leap and Coombsville in Napa Valley and from the Worlds coolest and most southern viticultural region of Central Otago, New Ze...
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| Au Bon Climat wine dinner |
| When: | Feb 22, 2006 (Wed) | | Time: | 6:30 p.m. | | Cost: | $110 per person inclusive | | Phone: | 817-605-0858 | | Email: |
| | | | Where: | 62 Main, 76034 |
| | Join chef David McMillan for a five-course feast whil Au Bon Climat's entertaining Jim Clendenen leads you through a tasting you won't forget of these unique and wonderful wines....
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| Wednesday Night Wine Tasting |
| When: | Feb 22, 2006 (Wed) | | Time: | 6 - 9 PM | | Cost: | $25 per person | | Phone: | 972.702.9463 | | Email: |
| | | | Where: | Mercy Wine Bar |
| | Join us for our weekly Wednesday Wine Tasting from 6 - 9 p.m. February 22 we will be tasting Gemtree Wine with Andrew Buttery.
The cost is $25 per person, which includes a fresh fruit and cheese buffet. If you wish to make a reservation for this event, please contact us at 972.702.9463.
The Mercy Wine Bar is located at 5100...
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| Valley Ranch Wine Club Wine Dinner |
| When: | Feb 23, 2006 (Thu) | | Time: | 7:00pm to 9:00pm | | Cost: | $40.00pp | | Phone: | 214-317-9952 | | Email: |
| | | | Where: | Simply Fondue, 75067 |
| | Valley Ranch Wine Club
Please Join the Valley Ranch Wine Club for a fantastic four course wine dinner at the new Simply Fondue Restaurant location in Lewisville. We will be focusing the wine pairings on the South African wine region. The new Simply Fondue is located on the West side of I-35E on the mall access rd. behind ...
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| Tour de France: Dinner of a Lifetime |
| When: | Feb 23, 2006 (Thu) | | Time: | 7pm | | Cost: | $495 per person plus tax and gratuity | | Phone: | 214.366.2000 | | Email: |
| | | | Where: | Pappas Bros. Steakhouse, 75220 |
| | On Thursday, February 23, 2006, Pappas Bros. Steakhouse in Dallas will host the Tour de France Wine Dinner. This luxury event will feature such superstars as 1995 Mouton-Rothschild, 1982 Ducru-Beaucaillou and 1986 Chateau d'Yquem reaching the pinnacle of excellence with the 1959 Haut-Brion. Discriminating palates should n...
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| France - Making Sense of it All Wine Tasting. |
| When: | Feb 23, 2006 (Thu) | | Time: | 7-10PM | | Cost: | Price: $26.00 wine club member/ $30.00 non- member | | Phone: | 214-559-3491 | | Email: |
| | | | Where: | Grand Tastings Wine Tasting Room and Wine Cellar, 75205 |
| | French wines tend to ooze intimidation; the language, no grape listed anywhere in sight, countless vineyard and producer names, and all this at often exorbitant prices. Yet even in the face of these apparent obstacles, France creates so many of the world’s most intriguing, exotic, and individualistic wines. You are bound to...
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| Macallan Scotch Tasting with the British American Business Council |
| When: | Feb 23, 2006 (Thu) | | Time: | 6.30pm - 8.30pm | | Cost: | $60 Non-BABC Mbrs $50 BABC Mbrs | | Phone: | 214-229-8801 | | Email: |
| | | | Where: | Tucker - A Fine-Dining Establishment, 75204 |
| | Macallan Brand Ambassador, Casper MacRae is coming from the distillery in Scotland to lead us through a tasting of various years and labels of this, the Rolls Royce of Scotch, with erudition and humor. H'ors d'eouvres by Tucker; complimentary valet parking...
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| WineStyles: What's Your Style? |
| When: | Feb 23, 2006 (Thu) | | Time: | 6-8 PM | | Cost: | Free | | Phone: | 972-412-0004 | | Email: |
| | | | Where: | WineStyles, 75088 |
| | Please join us to discover your "Wine Style"! We will have great selections from our six main "Styles". Are you Crisp, Silky, Rich, Fruity, Mellow or Bold?
Ladybug Red Cuvee V *Fruity
Clancy's Red 2003 *Bold
Chateau Granville-Lacoste Graves Bordeau *Crisp
Cartlidge & Brothers Chardonnay *Rich...
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| Farpointe Cellar (Southlake and Frisco) Weekend Tasting - Customer Requests! |
| When: | Feb 24, 2006 (Fri) | | Time: | Friday 4pm-close & Saturday 1-6 p.m. | | Cost: | $15 for a flight of five wines, two flights to choose from. Add the Bonus Flight for $15. | | Phone: | Southlake 817-416-7500 Frisco 214-618-9882 | | Email: |
| | | | Where: | Farpointe Cellar (Southlake and Frisco) Wine Bistros, 76092 & 75034 |
| | Join us Friday from 4-11 p.m. and Saturday from 1-6 p.m. to taste some of Farpointe's customer favorites and requests. Try one of our two flights of five wines for $15. Add the Bonus Wines for an additional $15....
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| Aroma Wine Tasting - A Sensory Experience |
| When: | Feb 25, 2006 (Sat) | | Time: | 1-3PM | | Cost: | Price: $35.00 wine club member/ $40.00 non-member | | Phone: | 214-559-3491 | | Email: |
| | | | Where: | Grand Tastings Wine Tasting Cellar and Wine Tasting Room, 75205 |
| | Have you ever smelled lemongrass in your chardonnay? Eucalyptus in your cabernet? Join Grand Tastings as we teach you how to recognize aromas in wines, from caramels to blueberries. Have fun while sharpening your senses! Increasing your ability to evaluate wine does not have to be hard work. Relax and enjoy yourself while s...
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| Meet the owner of Gemtree Vineyards - 'The Jewel of McLaren Vale' |
| When: | Feb 25, 2006 (Sat) | | Time: | 7-10PM | | Cost: | Price: $19.00 wine club member/ $23.00 non- member | | Phone: | 214-559-3491 | | Email: |
| | | | Where: | Grand Tastings Wine Tasting Room and Wine Cellar, 75205 |
| | Gemtree Vineyards is located 170 meters above sea level situated at the base of the McLaren Vale ranges overlooking some of the most beautiful coastline in South Australia. This region is world-renowned for it’s full bodied, fruit driven red wines. The best parcels of fruit from McLaren Vale Gemtree and Tatachilla Road vine...
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| North Texas Wine Tasting Parties Feb Meeting |
| When: | Feb 25, 2006 (Sat) | | Time: | see below | | Cost: | Free for registered members | | Phone: | | | Email: |
| | | | Where: | Brambilla's Restaurant |
| | North Texas Wine Tasting Parties is having its Feb group gathering. These events are FREE to members. Will will taste test 5 wines supplied by the event organizer so get there early before they are gone. Members are encouraged to bring a bottle of their favorite wine to share with members after the tasting.
North Texas W...
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| Saturday Chef's Series with My House Catering |
| When: | Feb 25, 2006 (Sat) | | Time: | 2--4 pm | | Cost: | FREE! | | Phone: | 214 252 9463 | | Email: |
| | | | Where: | Best Cellars, 75205 |
| | Join My House Catering and Fine Eats at Best Cellars this Saturday for a fun, informal food and wine pairing. Sample goodies from My House Catering and taste some of Best Cellar's excellent wine values from around the world, all for free! Featured wines are 10% off during the tasting. We hope to see you here at Best Cell...
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| Open That Bottle Night! (OTBN ) Wine Tasting |
| When: | Feb 25, 2006 (Sat) | | Time: | 6-8 PM | | Cost: | Free | | Phone: | 972-412-0004 | | Email: |
| | | | Where: | WineStyles, 75088 |
| | OTBN is basically a call to wine enthusiasts to stop waiting for that one special occasion to open up your special bottle of wine! Please join us as we sample two of our "If You Insist" selections!
Chateau Du Pape 2003 *If You Insist
Duval Leroy 1995 *If You Insist...
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| The Two Wine Guys Present: Syrah, Shiraz |
| When: | Feb 25, 2006 (Sat) | | Time: | 5:30pm | | Cost: | $20 including wine | | Phone: | 214 363 9181 | | Email: |
| | | | Where: | The Wine Therapist, 75206 |
| | Learn about the wonderful wines made from Syrah and Shiraz with Jeff Siegel and John Bratcher. Sip, Swirl, and Taste excellent Syrahs from around the world. You'll be able to keep your head held high the next time you buy wine in a restaurant or store.!
To Your Health,
The Wine Therapist...
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| Basics Wine Class at Wine² |
| When: | Feb 27, 2006 (Mon) | | Time: | 8pm | | Cost: | $15 | | Phone: | 940-384-9463 | | Email: |
| | | | Where: | Wine², 76201 |
| | Back by popular demand it's our basics class! Learn about grape varieties, a little wine history, the major wine regions and wine terminology. Learn how to talk about what you taste and smell in wine and what questions to ask sales people and servers. We'll also talk about storage, wine etiquette and correct wine service. ...
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| Mardi Gras Wine-a-rita Wine Tasting |
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Dallas FW Wine Tasting and Dinners 
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