Reynolds & Renteria
Winemaker Dinner
Thursday, July 17, 2008
At 7:00 p.m.
LITTLE BITES
Lobster and Red Curry Cream Coconut Shooters
Savory Banana Cream Pie
Orange Marinated Duck Filets
With Tropical Honey Dipping Sauce
Reynolds Chardonnay
õ
Caramelized Shallot Crusted Red Mullet
On Spiced Mushroom Brown Basmati Pilaf
With Black Truffle Sabayon
Renteria, Knittel Vineyard, Pinot Noir
Pheasant and Cep Spring Rolls
With Red Curry Mole and Garlic Hummus
Reynolds, Estate, Cabernet Sauvignon
Renteria, Mount Veeder, Cabernet Sauvignon
Filet of Beef on Fresh Orecchiette Pasta
With Kobe Beef Short Rib Bolognese
Naughty Petite Sirah
Dessert Fondue
Summer Fruit
Vanilla Caramel Peach Melba Honey Apricot
Naughty Sticky
We sincerely hope that you will join us
The price is $195.00 per person, all-inclusive. Seating is limited.
For Reservations Call 972.490.9000
5251 Spring Valley Road Dallas, Texas 75254