Chicago Wine- bill's blues premium wine tasting and wine colloquium

AT BILL‘S BLUES PREMIUM WINE TASTING AND WINE COLLOQUIUM

FRIDAY, MAY 2 FROM 5 TO 8 PM

Taste great wine, sample fine food, and never flinch again at a restaurant wine list. All this- plus great live blues- at Bill’s Blues Premium Wine Tasting Event, on Friday, May 2, from 5 until 8 pm. Tickets for this wine tasting and seminar are $100 and are available by calling Bill’s Blues at 847/424-9800. Seating is limited. We will taste more than 15 red and white wines including the following rare vintages:

Chateau de Sancerre 1994

Chateau Quinault Saint Emilion Grand Cru 1998

Collio Tocai Friulano 1992

Domaine Weinbach Alsace Riesling 1992

Eleven Oaks Santa Ynez Valley Sauvignon Blanc 1993

Estancia Alexander Valley Meritage 1990

Lyeth Alexander Valley Red 1990

Markham Napa Cabernet Sauvignon 1994

Markham Napa Merlot 1993

Appetizers will be supplied by Mark Grosz, owner and head chef of Oceanique. Bill Gilmore, Bill’s Blues owner and resident wine expert, will be conducting the tasting and will be available to answer any wine queries. He will cover a variety of wine topics including: easy ways to master those pesky restaurant wine lists; how to make smart retail wine buys;. and how to make long term investments in wines. Bill will also share his top ten “instant insider” wine tips.

Ticket holders also are welcome to be our guests for the 8:30 p.m. blues show featuring The Eddy “The Chief” Clearwater Band. This complimentary package will include free admission with guaranteed reserved seating, complimentary premium beverages, and a chance to meet Eddy Clearwater.