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| The Wine Tutor Pours The Wines of Italy |
| When: | Nov 01, 2008 (Sat) | | Time: | 5:30 PM - 7:30 PM | | Cost: | $45 per person | | Phone: | Toll Free Phone: (866)599-9463 | | Email: |
| | | | Where: | McLaughlin Vineyards, 06482 |
| | One of the great wine countries of the world, Italy is becoming even more of a wine powerhouse than it has been over the centuries! New and improved grape growing and wine making practices all over “The Boot” now provide a plethora of great wines. When we say antipasti, pasta, risotto, and osso bucco these are the wines t...
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| The Wine Tutor Pours Top Gun Wines - 4 sessions, Nov 4 thru Nov 25 |
| When: | Nov 04, 2008 (Tue) | | Time: | 7:00 PM - 9:00 PM | | Cost: | $54 admin fee, plus $135 wine fee | | Phone: | 203-783-3461 | | Email: |
| | | | Where: | Scribner's Restaurant, 06460 |
| | Students have asked for a class with wines that are a little bit “better:” better quality, more complex and integrated, somewhat esoteric, higher priced ($25-$75), etc. THIS IS IT!
The emphasis is on only one thing: top quality wines that are fun to taste and learn about (paired with appropriate cheeses, of course). Th...
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| Home for the Holidays |
| When: | Nov 06, 2008 (Thu) | | Time: | 6:00 PM - 8:00 PM | | Cost: | $25 | | Phone: | 860-677-1223 | | Email: |
| | | | Where: | The Farmington Gourmet, 06032 |
| | Please join us Thursday evening, November 6th from 6:00pm to 8:00pm for a tasting of wines sure to compliment your holiday feast.
This tasting will be comprised of over 24 remarkable wines from around the world paired with succulent hors d’oeuvres and desserts created by Executive Chef Matthieu Hamel.
Admission is $25 per...
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 Burgundy Dinner Tasting |
| When: | Nov 17, 2008 (Mon) | | Time: | 6:30 PM - 9:30 PM | | Cost: | $65 non-members | | Phone: | 203-469-4218 | | Email: |
| | | | Where: | Sage American Grill, 06519 |
| | Buys from Burgundy seems to be an oxymoran; great buys from Burgundy seems even more far fetched. Yet that is what our speaker, Bob Feinn, promises us tonight: how to buy reasonably priced Burgundies without compromising quality.Bob is one of Connecticut's leading authorities on this subject so this should be both a rewardi...
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| 4th Ever Connecticut River Valley Not-So-Snooty Beer, Wine & Cheese Tasting Adventure |
| When: | Nov 21, 2008 (Fri) | | Time: | 6:00 PM - 8:30 PM | | Cost: | $25.00 for Military $35.00 Gen Pub | | Phone: | 860.429.3444 | | Email: |
| | | | Where: | The New England Air Museum, 06096 |
| | 4th Ever Connecticut River Valley Not-So-Snooty Beer, Wine & Cheese Tasting Adventure.
The tasting adventure includes locally produced beer, wine and cheese, delicious hors d'oeuvres, raffles, coffee and dessert
If you're brewery and you're reading this, please consider participating. Leave a comment with your contact info,...
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Central Connecticut Wine Tasting and Dinners 
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