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| Global Wine Tasting Series presents Wine & Food of France |
| When: | Apr 01, 2008 (Tue) | | Time: | 7:00 PM - 9:00 PM | | Cost: | $25 per person | | Phone: | 805-983-1560 | | Email: |
| | | | Where: | Herzog Wine Cellars, 93030 |
| | Tour the world this month with your palate, experiencing wines and foods from around the globe. Tuesdays in April will highlight a different country, featuring wine and cuisine from that geographic region. Advanced reservations are required, $25 per person. Please call the tasting room to reserve your spot. Tasting begins a...
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| “Evening with the Winemaker Tasting” - April 2, 2008 - Blair Fox, Blair Fox Cellars |
| When: | Apr 02, 2008 (Wed) | | Time: | 5:00 PM - 6:00 PM | | Cost: | $15 per person (Wine Club Members pay $10) | | Phone: | 805-688-7265 | | Email: |
| | | | Where: | THE LOS OLIVOS CAFE & WINE MERCHANT, 93441 |
| | Los Olivos Wine Merchant & Café Proudly Presnts
“Valentine Lovers of the Vine”
Winemaker Dinner
with Bruno D’Alfonso & Kris Curran
Friday, February 8th at 6:00 p.m.
A really special and memorable evening with Bruno D'Alfonso of DiBruno and Badge Wines and Kris Curran of Curran Wines. Bruno and Kris have selecte...
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| Cooking Class: Legumes and Grains |
| When: | Apr 02, 2008 (Wed) | | Time: | 6:00 PM - 9:00 PM | | Cost: | $40.00 | | Phone: | 805-544-5855 | | Email: |
| | | | Where: | Edna Valley Vineyard, 93401 |
| | Chef Maegen Loring, the queen of freshness, is going to share several recipes to inspire you to cook and enjoy the wonderful flavors of a healthy diet. From lentil crepes to wild rice cakes (and much more), you'll be amazed at how you can utilize her recipes. Sampling and complimentary wine tasting will be offered....
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| Vivant Fine Cheese paired with Sextant and 10knots Cellars’ wines |
| When: | Apr 04, 2008 (Fri) | | Time: | 11:00 AM - 5:00 PM | | Cost: | Appropriate Tasting Fees (Waived with Purchase) | | Phone: | 805-542-0133 | | Email: |
| | | | Where: | Sextant Wines Tasting Room and Hospitality Center, 93401 |
| | Enjoy a selection of artisan cheeses from Vivant Fine Cheese paired with Sextant and 10knots Cellars’ wines at the Sextant Tasting Room.
Special case discounts offered all day....
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| Venetian White Wine Carnivale! |
| When: | Apr 05, 2008 (Sat) | | Time: | 4:00 PM - 7:00 PM | | Cost: | $45 | | Phone: | 805 735-2030 | | Email: |
| | | | Where: | Palmina Winery & Enoteca, 93436 |
| | Calling all Gondoliers, Il Dotore’s, Columbines and Harlequins! Put on your best Carnivale costume or mask and join us for a celebration of wine, food and friendship – with a Venetian twist!
Join us as we celebrate the release of our first 2007 white wines including Pinot Grigio, Tocai Friulano and Traminer, complemented by...
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| Global Tasting Series presents Food & Wine of Spain |
| When: | Apr 08, 2008 (Tue) | | Time: | 7:00 PM - 9:00 PM | | Cost: | $25 per person | | Phone: | 805-983-1560 | | Email: |
| | | | Where: | Herzog Wine Cellars, 93030 |
| | Global Tastings
Tour the world this month with your palate, experiencing wines and foods from around the globe. Tuesdays in April will highlight a different country, featuring wine and cuisine from that geographic region. Advanced reservations are required, $25 per person. Please call the tasting room to reserve your spot....
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| “Evening with the Winemaker Tasting” - April 9, 2008 - Ken Brown, Ken Brown Wines |
| When: | Apr 09, 2008 (Wed) | | Time: | 5:00 PM - 6:00 PM | | Cost: | $15 per person (Wine Club Members pay $10) | | Phone: | 805-688-7265 | | Email: |
| | | | Where: | THE LOS OLIVOS CAFE & WINE MERCHANT, 93441 |
| | Los Olivos Wine Merchant & Café Proudly Presnts
“Valentine Lovers of the Vine”
Winemaker Dinner
with Bruno D’Alfonso & Kris Curran
Friday, February 8th at 6:00 p.m.
A really special and memorable evening with Bruno D'Alfonso of DiBruno and Badge Wines and Kris Curran of Curran Wines. Bruno and Kris have selecte...
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| 1 Day Wine Sale with www.thewinespies.com and Vaquero Cellars |
| When: | Apr 09, 2008 (Wed) | | Time: | 12:00 AM - 11:30 PM | | Cost: | $TBD | | Phone: | 805-260-6529 | | Email: |
| | | | Where: | www.thewinespies.com, 93401 |
| | 1 day Wine Sale. Purchase Vaquero Cellars 2005 Cab Franc at a 20% discount, receive free shipping on a 6 bottle purchase, a copy of Imbibe Magazine and a novelty Wine Spies wine key....
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| Talley Vineyards Winemaker Dinner at The Gardens of Avila |
| When: | Apr 10, 2008 (Thu) | | Time: | 6:00 PM - 9:00 PM | | Cost: | $85.00 | | Phone: | (805) 595-7378 | | Email: |
| | | | Where: | The Gardens of Avila, 93405 |
| | Join winemaker Leslie Mead and Brian Talley for an evening of wonderful food and exceptional wine pairings from Talley Vineyards!
Appetizer
Mushroom Tart w/ asiago cheese
Crispy Eggplant w/ tomato chutney & goat cheese mousse
Mini Ahi Tacos
06 BP Pinot Gris
1st Course
House made Grav Lox w/ Halibut ceviche & citrus segments...
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| New downtown San Luis Obispo winery to open its doors |
| When: | Apr 11, 2008 (Fri) to
Apr 13, 2008 (Sun) | | Time: | 12:00 PM - 7:00 PM | | Cost: | Tasting fee. | | Phone: | 805-440-1642 | | Email: |
| | | | Where: | Shadow Canyon Cellars, 83401 |
| | Join us in celebrating the opening of dowtown San Luis Obispo's first winery tasting bar.
Cheeses, bread, etc, to compliment our reserve wines to be poured this weekend. Syrah from York Mountain, Grenache and Viognier from Santa Ynez, and our decadent late harvest desert wine from Bien Nacido Vineyards....
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| Turkish Delight (Bellydancing) Dinner Dance |
| When: | Apr 12, 2008 (Sat) | | Time: | 7:00 PM - 11:30 PM | | Cost: | $25.00 per person, tax & wine not included | | Phone: | (805) 226-0227 | | Email: |
| | | | Where: | Falcon Nest Vineyard and Winery, 93446 |
| | "Turkish Delight" (Bellydancing) Dinner Dance
Bellydance performance & fun instruction by Kellie.
Middle Eastern 4 course gourmet dinner prepared by Chef Francesco, formerly of Ciao Restaurant.
Fun dancing following dinner.
Ladies attire: bellydance outfit or long flowing veil.
Guys: Indiana Jones hat or safari hat....
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| Pietra Santa Winery New Release Party |
| When: | Apr 12, 2008 (Sat) | | Time: | 1:00 PM - 4:00 PM | | Cost: | $35 per person & $25 for Wine Club Members | | Phone: | 831.636.1991 | | Email: |
| | | | Where: | Pietra Santa Winery, 95023 |
| | A special event to enjoy our latest release of wines! These newly released wines will be paired with gourmet appetizers and good company....
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| “Evening with the Winemaker Tasting” - April 16, 2008 - Mike Carhartt, Carhartt Winery |
| When: | Apr 16, 2008 (Wed) | | Time: | 5:00 PM - 6:00 PM | | Cost: | $15 per person (Wine Club Members pay $10) | | Phone: | 805-688-7265 | | Email: |
| | | | Where: | THE LOS OLIVOS CAFE & WINE MERCHANT, 93441 |
| | Los Olivos Wine Merchant & Café Proudly Presnts
“Valentine Lovers of the Vine”
Winemaker Dinner
with Bruno D’Alfonso & Kris Curran
Friday, February 8th at 6:00 p.m.
A really special and memorable evening with Bruno D'Alfonso of DiBruno and Badge Wines and Kris Curran of Curran Wines. Bruno and Kris have selecte...
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| Costa De Oro Winemaker Dinner at Chef Rick's |
| When: | Apr 18, 2008 (Fri) | | Time: | 6:30 PM - 8:30 AM | | Cost: | $120.00 per person, includes tax and gratuity | | Phone: | 805.937.9512 | | Email: |
| | | | Where: | Chef Rick's, 93455 |
| | Enjoy fabulous wines, paired with incredible food. Meet the winemaker, Gary Burk and Chef Rick. Reservations are a must, as space is limited....
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| Santa Barbara County Vintners Visa |
| When: | Apr 18, 2008 (Fri) to
Apr 21, 2008 (Mon) | | Time: | 10:30 AM - 4:00 PM | | Cost: | $35 or $25 when purchased with a Festival ticket | | Phone: | 805 688-0881 | | Email: |
| | | | Where: | Wineries throughout Santa Barbara County, 93436 |
| | Your long weekend pass to 12 of your favorite participating Santa Barbara County wineries! In addition to waiving tasting fees, participating wineries may be offering barrel tastings, special library selections, food & wine pairings. Valid from Friday through Monday.
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| Earth Day Food and Wine Festival |
| When: | Apr 19, 2008 (Sat) | | Time: | 1:00 PM - 5:00 PM | | Cost: | $75 General, $500 Reserved Table of 8 | | Phone: | 805-369-2288 | | Email: |
| | | | Where: | Santa Margarita de Cortona Asistencia |
| | Featuring sustainably produced foods and wines, this intimate event allows visitors to support sustainable farmers while celebrating Earth Day. Ticket price includes unlimited food and wine tastings of specially prepared items from dozens of wineries and chefs. Organized by the Central Coast Vineyard Team, a local non-profi...
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 Earth Day Food & Wine Festival |
| When: | Apr 19, 2008 (Sat) | | Time: | 1:00 PM - 5:00 PM | | Cost: | $75 General Admission or $35 Designated Driver | | Phone: | 805.369.2288 | | Email: |
| | | | Where: | Santa Margarita de Cortona Asistencia, 93453 |
| | The Earth Day Food & Wine Festival is an intimate celebration featuring earth friendly cuisine, sustainably produced wines, live entertainment and educational exhibits highlighting innovative products. The food and wine featured are grown on local Central Coast farms committed to innovative practices that protect both our n...
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| Santa Barbara County Vintners' Festival |
| When: | Apr 19, 2008 (Sat) | | Time: | 1:00 PM - 4:00 PM | | Cost: | $75 | | Phone: | 805 688-0881 | | Email: |
| | | | Where: | River Park, 93463 |
| | Join the 100+ members of the Vintners' Association as we celebrate the arrival of Spring and the 2008 vintage at our 26th annual Vintners' Festival! All of our members will be pouring their latest wines, and we'll be joined by over three dozen of our talented local chefs, caterers and specialty food purveyors sampling wine...
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| Winemaker Dinner in the Barrel Room |
| When: | Apr 19, 2008 (Sat) | | Time: | 7:00 PM - 10:00 PM | | Cost: | $120 inclusive ($110 for Imbibers Club members) | | Phone: | 805 688-3032 | | Email: |
| | | | Where: | Buttonwood Farm Winery, 93463 |
| | Join winemaker Karen Steinwachs as she previews some of the wines from her first 2007 harvest at Buttonwood Farm Winery, accompanied by an elegant feast prepared by Chef Jeff Olsson of New West Catering. Add to that the candlelit ambience of dinner in the barrel room, live and lively conversation and an perfect pairing of ...
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| Winemaker Dinner in the Barrel Room |
| When: | Apr 19, 2008 (Sat) | | Time: | 7:00 PM - 10:00 PM | | Cost: | $120 inclusive ($110 for Imbibers Club members) | | Phone: | 805 688-3032 | | Email: |
| | | | Where: | Buttonwood Farm Winery, 93463 |
| | Join winemaker Karen Steinwachs as she previews some of the wines from her first 2007 harvest at Buttonwood Farm Winery, accompanied by an elegant feast prepared by Chef Jeff Olsson of New West Catering. Add to that the candlelit ambience of dinner in the barrel room, live and lively conversation and an perfect pairing of ...
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| CANCELLED!! Wine Maker Dinner with William James Cellars |
| When: | Apr 20, 2008 (Sun) | | Time: | 5:30 PM - 9:00 PM | | Cost: | $100.00 per person | | Phone: | 934-4546 | | Email: |
| | | | Where: | Wine Cottage Bistro, 93455 |
| | Join William James Cellars & The Wine Cottage Bistro for wine pairing and a fabulous dinner. Call for reservations. Space is limited. ...
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| Vintner's Festival Weekend Open House at Costa de Oro |
| When: | Apr 20, 2008 (Sun) | | Time: | 11:00 AM - 3:00 PM | | Cost: | $15.00 for General Public/$10.00 for Wine Club | | Phone: | 805.922.1468 | | Email: |
| | | | Where: | Costa De Oro Wine Tasting Room/The Gold Coast Marketplace, 93454 |
| | Come join us for a selection of our newly released Estate and Reserve Wines, along with 2003 Vintages from our Library. Great Santa Maria style Barbeque from Zoe's Catering and fantastic live music....
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| A Lucas & Lewellen Winemaker Dinner at La Botte Restaurant in Lompoc |
| When: | Apr 20, 2008 (Sun) | | Time: | 6:00 PM - 9:00 PM | | Cost: | $85 per person | | Phone: | 805.736.8525 | | Email: |
| | | | Where: | La Botte Italian Restaurant, 93436 |
| | A fabulous evening of Italian food pairing Lucas & Lewellen wines with Mama Catarina's famous homemade cuisine in celebration of Vintners' Festival weekend....
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| Wine and Food Interaction at Edna Valley Vineyard |
| When: | Apr 20, 2008 (Sun) | | Time: | 2:00 PM - 7:00 PM | | Cost: | $45.00 per person plus tax | | Phone: | 805-544-5855 | | Email: |
| | | | Where: | Edna Valley Vineyard, 93401 |
| | A match made in heaven! The synergy of wine and food can be dynamic. This class will teach you how to work with ingredients that will showcase your favorite varietals. Learn how to utilize the characteristics of food to help balance the components of wine. This class will include several food and wine tastings. Make your re...
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| Earth Day - Vegetarian Dinner and Wine Pairing |
| When: | Apr 22, 2008 (Tue) | | Time: | 7:00 PM - 9:00 PM | | Cost: | $55.00 gratuity and tax included | | Phone: | 805-962-1455 | | Email: |
| | | | Where: | Pierre Lafond Bistro, 93101 |
| | Celebrate Earth Day with a Vegetarian Wine Pairing Dinner
Enjoy a 5 course meal of organic vegetables and wines from Santa Barbara Winery and Lafond Winery. Ryan Ralston, assistant winemaker Santa Barbara
Winery, and Josh Keating, executive chef, will discuss each pairing.
$55.00
7pm
includes tax & gratuity
Community...
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| “Evening with the Winemaker Tasting” - February 23, 2008 - John Alan Winery |
| When: | Apr 23, 2008 (Wed) | | Time: | 5:00 PM - 6:00 PM | | Cost: | $15 per person (Wine Club Members pay $10) | | Phone: | 805-688-7265 | | Email: |
| | | | Where: | THE LOS OLIVOS CAFE & WINE MERCHANT, 93441 |
| | Los Olivos Wine Merchant & Café Proudly Presnts
“Wine & Art Reception” - January 22 from 5 to 7 p.m.
Cedar Pasori, a senior at the Los Olivos Dunn School, uses traditional methods of black and white photography and even develops her own film! Small photos and expansive murals of Peru, Phillipines, Santa Barbara and Nojoqu...
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| Understanding your Palate: April 24, 2008 — New Zealand Tasting Journey |
| When: | Apr 24, 2008 (Thu) | | Time: | 5:00 PM - 5:00 PM | | Cost: | $15 per person (Wine Club Members pay $10) | | Phone: | 805-688-7265 | | Email: |
| | | | Where: | THE LOS OLIVOS CAFE & WINE MERCHANT, 93441 |
| | Los Olivos Wine Merchant & Café Proudly Presnts
“Valentine Lovers of the Vine”
Winemaker Dinner
with Bruno D’Alfonso & Kris Curran
Friday, February 8th at 6:00 p.m.
A really special and memorable evening with Bruno D'Alfonso of DiBruno and Badge Wines and Kris Curran of Curran Wines. Bruno and Kris have selecte...
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| Wandering Dog Winemaker's Dinner @ Patrick's Side St. Cafe |
| When: | Apr 25, 2008 (Fri) | | Time: | 6:00 PM - 9:00 AM | | Cost: | $95/Members, $125/General Public | | Phone: | 805-686-9126 | | Email: |
| | | | Where: | Patrick's Side Street Cafe, 93441 |
| | Join us for a food and wine event like never before! Wandering Dog Wine Bar is holding its first ever Winemaker's Dinner featuring multiple wineries from the central coast. The winemaker's from Kenneth-Crawford, Ethan, and Clesi wineries will be attending and will guide guests through the courses along with commentary fro...
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| Art Opening- Sue Hogan |
| When: | Apr 25, 2008 (Fri) | | Time: | 6:00 PM - 8:00 PM | | Cost: | Admission is Free | | Phone: | 805-269-8278 | | Email: |
| | | | Where: | Taste, 93401 |
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Local artist and jewelry designer Sue Hogan
will display her jewelry at Taste
from 6-8 pm. April 25, 2008...
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| Pinnacles Wine Festival |
| When: | Apr 26, 2008 (Sat) | | Time: | 11:30 AM - 4:00 PM | | Cost: | $50/person prior to March 31, $60/person thereafter | | Phone: | 831-678-2400 | | Email: |
| | | | Where: | Inn at the Pinnacles, 93960 |
| | Taste the wines, enjoy the cuisine, take in the views. Celebrate an unforgettable experience at the 5th Annual Pinnacles Wine Festival....
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| Sixth Annual Cal Poly Wine Festival |
| When: | Apr 26, 2008 (Sat) | | Time: | 1:00 PM - 4:00 PM | | Cost: | $50/person or $30/Cal Poly students, staff, and faculty | | Phone: | (805) 712-0393 | | Email: |
| | | | Where: | Santa Margarita Ranch |
| | The Cal Poly Vines to Wines club will host their sixth annual Cal Poly Wine Festival on Sat., April 26th, 2008 from 1 – 4 p.m. The event will take place at the historic Santa Margarita Ranch. It will feature wineries from all over California as well as local restaurants and caterers.
Last year the event drew over 1,000 wi...
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| Enhancement, Inc. Annual Spring Dinner Fundraiser: Big Night |
| When: | Apr 26, 2008 (Sat) | | Time: | 6:00 PM - 10:00 PM | | Cost: | $175 per person before April 15, 2007 | | Phone: | 805-771-8640 | | Email: |
| | | | Where: | Edna Valley Vineyard, 93401 |
| | This fundraiser is to help non-profit Enhancement, Inc., continue their work improving
the lives of breast cancer survivors. The evening includes a gourmet, 4-course, sit-down Italian-themed dinner catered by Chef Evan Treadwell of the Lido at the Dolphin Bay Hotel. The theme of the evening is Big Night, based on the award...
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| Back Roads Wineries of Paso Robles present the Back Roads Boogie |
| When: | Apr 26, 2008 (Sat) | | Time: | 6:00 PM - 9:00 PM | | Cost: | $40 per person | | Phone: | 805.227.2888 | | Email: |
| | | | Where: | The Loading Chute, 93432 |
| | The Back Roads Wineries of Paso are coming together for a night of great food, great music and of course great wine! To benefit the Cal Poly Vines to Wines club....
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| Olive Hill Oil Tasting |
| When: | Apr 26, 2008 (Sat) | | Time: | 12:00 PM - 4:00 PM | | Cost: | Free with Tasting Fee | | Phone: | 805-937-8340 | | Email: |
| | | | Where: | Riverbench Winery & Vineyard, 93455 |
| | This outstanding local olive oil producer has been producing award winning olive oil for several years now. Here's your chance to try this fabulously grassy medium-bodied creation perfect for grilling summer vegetables or drizzling over salads. The oil makers will be on site at Riverbench to talk about their oil and offer...
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| “Evening with the Winemaker Tasting” - April 30, 2008 - Palmina Winery |
| When: | Apr 30, 2008 (Wed) | | Time: | 5:00 PM - 6:00 PM | | Cost: | $15 per person (Wine Club Members pay $10) | | Phone: | 805-688-7265 | | Email: |
| | | | Where: | THE LOS OLIVOS CAFE & WINE MERCHANT, 93441 |
| | Los Olivos Wine Merchant & Café Proudly Presnts
“Valentine Lovers of the Vine”
Winemaker Dinner
with Bruno D’Alfonso & Kris Curran
Friday, February 8th at 6:00 p.m.
A really special and memorable evening with Bruno D'Alfonso of DiBruno and Badge Wines and Kris Curran of Curran Wines. Bruno and Kris have selecte...
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Central Coast Wine Tasting and Dinners 
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