Cape Cod Wine-Sam Adams Beer Dinner at Scarlet Oak Tavern

The Scarlet Oak Tavern will be hosting a Sam Adams Beer Dinner on October 15.  A Brewmaster will take us through the evening, describing the beers and the pairings.  All five-courses of the dinner will be prepared with Sam Adams, making for a true celebration of this award-winning brewery.  For reservations, contact Scarlet Oak Tavern.

Sam Adams Beer Dinner
October 15, 2008 6:30pm

First Course
Local Aged Cheddar Cheese with Honey Porter-glazed Figs
Served with Cherry Wheat

Second Course
Gratineed Mussels on the half shell with Almonds, Garlic, Parsley and Vermont Butter. 
Served with Hefewiezen

Third Course
Crispy Pepper Bacon-Wrapped Maine Haddock with Lemon Buerre Blanc and wilted local greens
Served with Boston Lager

Fourth Course
Spice-encrusted Beef tenderloin with Black Lager Braised Beef Cheeks, Rosemary scented potatoes, and local Pumpkin.
Served with Octoberfest

Fifth Course
Chocolate espresso Torte with Hazelnut Stout Crème anglaisse
 Served with  Cream Stout