November 27 – Traditional Southern-Style Thanksgiving
Would you like a traditional Southern Thanksgiving Dinner but want someone else to do all the cooking and washing of dishes. Well come to the Beechwood Inn. We’ll have a cozy fire on the hearth and offer some sparkling wine and hors d’oevers. Then, sit back and loosen your belt as we will offer a family-style gourmet turkey dinner with all the trimmings. Best of all, we’ll do all the clean up and you can relax. There is a two day minimum stay. Thanksgiving dinner is $70 per person, plus tax and gratuity. Lodging ranges from $189.00 to $209.00 per night (double occupancy) plus tax, and includes breakfast. Family-style dinner at 4:00pm. (866) 782-2485.
Aperitif:
Mont Marcal Sparkling Brut Rose, Cava Reserva (Spain)
Salad:
Fresh Citrus Salad with Candied Pecans, Local Greens, Gorgonzola and Citrus Vinaigrette
Entrée:
Roast Brined Tom Turkey with Sweet Ancho Pepper Glaze
Arista – Traditional Pork Loin with Filled with Apples, Nuts and Dried Cranberries
Sausage and Wild Mushroom Dressing
Giblet and White Wine Gravy
Candied Yams with Ginger and Bourbon
Pureed Yukon Gold Potatoes with Garlic and Buttermilk
Oven Roasted Vegetables with Garlic sauce
Jalapeño Cranberry Sauce
Corn Bread and Fresh Butter
Dessert:
Caramelized Pear Gingerbread Tart with Molasses Ice Cream
Gayle’s Pecan Pumpkin Mousse Pie
Hot Tea and Coffee