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| $38 Chef's 3 Course Tasting Menu |
| When: | Sep 01, 2008 (Mon) | | Time: | 5:30 PM - 9:00 PM | | Cost: | $38 per person (excludes beverages, tax and gratuity) | | Phone: | 410-625-0534 | | Email: |
| | | | Where: | Sotto Sopra Restaurant, 21201 |
| | Wednesday Night
Chef's 3-Course Tasting Menu
Wednesdays, October 1, 8, 15, 22 & 30
Open Seating - Reservations Requested
$38.00 per person (excludes beverages, tax and gratuity)How quickly time flies by and here is fall. Executive Chef Bill Crouse has created a new tasting menu for October embracing the foods of the season....
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| Chef's 3 Course Tasting Menu at Sotto Sopra |
| When: | Sep 03, 2008 (Wed) | | Time: | 5:00 PM - 9:00 PM | | Cost: | $38.00 per person - excludes beverages, tax & gratuity | | Phone: | 410-625-0534 | | Email: |
| | | | Where: | Sotto Sopra Restaurant, 21201 |
| | Chef’s 3 Course Tasting MenuSeptember, 2008 ~ Every WednesdayOpen Reservations
Every Wednesday night at Sotto Sopra our executive chef, Bill Crouse, offers up a selection of dishes for you to choose from in his 3-course tasting menu. Our selection changes monthly – Click HERE for details. Chef keeps it seasonal by chan...
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| Girl's Night Out in Paradise at Roy's |
| When: | Sep 04, 2008 (Thu) | | Time: | 7:00 PM - 9:00 PM | | Cost: | $50 per lady plus tax and gratuity | | Phone: | 410-695-0099 | | Email: |
| | | | Where: | Roy's Hawaiian Fusion Cuisine, 21202 |
| | Who doesn't love girl's night out? Gather your girlfriends ladies and join us for a night of sparkling wine, hors d'oeuvres, Arbonne and more. There will also be a Wine Specialist from Republic National Dist. to educate us about "bubbles from around the world", he also brings door prizes! Our complimentry shuttle is availab...
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 Winemaker's Dinner - Lachini Vineyards Oregon - presented by DiWine |
| When: | Sep 07, 2008 (Sun) | | Time: | 6:30 PM - 10:00 PM | | Cost: | $120 per person all inclusive. Paid In Advance | | Phone: | 410-454-9463 | | Email: |
| | | | Where: | Linwoods Restaurant |
| | DiWine Spirits Presents an Evening with Ron Lachini, owner/winemaker of Lachini Vineyards
Click Here for information and Full Menu...
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| Fiesta on the Terraza at Pazo |
| When: | Sep 08, 2008 (Mon) | | Time: | 6:30 PM - 8:30 PM | | Cost: | $59 per person, inclusive | | Phone: | 410.534.7296 | | Email: |
| | | | Where: | Pazo Restaurant, 21231 |
| | Be Charmed by the Tapas, Romanced by the Wines & Inspired by the Company!
6:30PM - $59 per person inclusive
Tony Foreman and chef Michael Costa to Party Spanish Style at PAZO with a series of casual dining evenings. Enjoy house-made breads baked that morning in our wood burning ovens, wonderful grilled meats, artesianal che...
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| Rustic Sardinian Dinner with Daniela |
| When: | Sep 09, 2008 (Tue) | | Time: | 5:30 PM - 9:00 PM | | Cost: | $38.00 per person (excludes beverages, tax and gratuity) | | Phone: | 410-625-0534 | | Email: |
| | | | Where: | Sotto Sopra Restaurant, 21201 |
| | Dinner with Daniela
A Rustic Home-Styled Sardinian Meal
Tuesday, September 9th
open reservations ~ 5:30 p.m.
Join us the 2nd Tuesday of every month when Daniela Useli creates one of her wonderful and delicious, rustic Italian “Sardinian” Dinners.
For those of you who want something more contemporary you can order off Sot...
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| 3 Course Chef's Dinner at Sotto Sopra |
| When: | Sep 10, 2008 (Wed) | | Time: | 5:00 PM - 9:00 PM | | Cost: | $38.00 per person - excludes beverages, tax & gratuity | | Phone: | 410-625-0534 | | Email: |
| | | | Where: | Sotto Sopra Restaurant, 21201 |
| | Chef’s 3 Course Tasting MenuSeptember, 2008 ~ Every WednesdayOpen Reservations
Every Wednesday night at Sotto Sopra our executive chef, Bill Crouse, offers up a selection of dishes for you to choose from in his 3-course tasting menu. Our selection changes monthly – Click HERE for details. Chef keeps it seasonal by chan...
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| Free Organic Spanish Wine Tasting |
| When: | Sep 10, 2008 (Wed) | | Time: | 6:00 PM - 7:30 PM | | Cost: | Free | | Phone: | 410 223 3020 | | Email: |
| | | | Where: | Tapabar, 21202 |
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| Take a Wine Tasting Tour of Italy |
| When: | Sep 11, 2008 (Thu) | | Time: | 5:30 PM - 7:00 PM | | Cost: | $25 per person (plus tax and gratuity) | | Phone: | 410-625-0534 | | Email: |
| | | | Where: | Sotto Sopra Restaurant, 21201 |
| | Wine Tasting
A Taste Tour of Italy’s Wine RegionsThursday, September 11th5:30 to 7:00 p.m.Limited to 18 guests
$25 per person*
(plus tax and gratuity)
Reservations Required – 410 625 0534
It is with great pleasure that Sotto Sopra would like to introduce Michael Mohammadi as your host for this evening’s wine tasting. Mich...
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| SOLD-OUT!! Baltimore Mixer and New Member Party at Birches |
| When: | Sep 12, 2008 (Fri) | | Time: | 7:00 PM - 10:00 PM | | Cost: | $10.00 if purchased in advance | | Phone: | 202-686-5990 | | Email: |
| | | | Where: | Birches Restaurant and Lounge, 21224 |
| | If you're fairly new to Professionals in the City, this is a can't-miss chance to get together and meet other new members as well as not-so-new members! All are welcome, but we especially hope to see our new members and become better acquainted. This mixer is the perfect opportunity for you to learn more about us – how much...
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| 3rd Annual Harford County Wine Festival |
| When: | Sep 13, 2008 (Sat) to
Sep 14, 2008 (Sun) | | Time: | 12:00 PM - 7:00 PM | | Cost: | $25; $10 ages 13 to 20; 12 and under free | | Phone: | 410-638-4565 | | Email: |
| | | | Where: | Rockfield Manor, 21014 |
| | 3rd Annual Harford County Wine Festival at Rockfield Manor
Rockfield Manor, Bel Air, MD will host the 3rd Annual Harford County Wine Festival on Saturday, September 13th from 12 to 7 pm and Sunday, September 14th from 12 to 5 pm. The event will take place at Rockfield Manor, 501 Churchville Rd., Bel Air.
The event will feat...
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| Italian Language Dinner Club at Sotto Sopra Restaurant |
| When: | Sep 14, 2008 (Sun) | | Time: | 7:00 PM - 9:00 PM | | Cost: | $55.00 (includes food, wine, tax and gratuity) | | Phone: | 410-625-0534 | | Email: |
| | | | Where: | Sotto Sopra Restaurant, 21201 |
| | Italian Language and Culture Dinner Club
Sotto Sopra's
Italian Language & Culture Dinner Club
Monday, September 15th 7:00 p.m.
Reservations Required ~ Limited Seating
The 3rd Monday of the month has really come up fast and it is time for our Italian Language and Culture Dinner Club. Chef Crouse will create fabulous Italian ...
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| AIDA Bistro's Third Tuesday Tasting |
| When: | Sep 16, 2008 (Tue) | | Time: | 6:30 PM - 7:30 PM | | Cost: | Taste 6 Wines with Light Apps for $25 | | Phone: | 410-953-0500 | | Email: |
| | | | Where: | AIDA Bistro & Wine Bar, 21046 |
| | AIDA Bistro & Wine Bar: Third Tuesday Wine Tasting resumes on September 16th, beginning at 6:30pm.
The Theme is, Great Wines We Tasted during the Summer. Join Joe and Ian for a Fun & Informative Wine Tasting, each third Tuesday of the month. Our next tasting is on Tuesday, Sept 16th. We will taste some fun whites & reds t...
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| Benzinger Wine Dinner at Peacock Grande Café |
| When: | Sep 16, 2008 (Tue) | | Time: | 6:30 PM - 10:00 PM | | Cost: | $95 per person all inclusive | | Phone: | 202-530-2020 | | Email: |
| | | | Where: | Peacock Grand Cafe, 20006 |
| | Enjoy a 5-course Benzinger wine dinner at the Peacock Grande Café. Executive chef Maziar Farivar has put together an excellent menu to pair with Benziger's fine wines. The Sonoma Mountain vineyard is family owned and operated. Erinn Benziger who represents their third generation will be joining us as our host for the ev...
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| Mid-Atlantic Food, Beverage & Lodging Expo |
| When: | Sep 17, 2008 (Wed) to
Sep 18, 2008 (Thu) | | Time: | 11:00 AM - 6:00 PM | | Cost: | free to hospitality industry members | | Phone: | 410-290-6800 | | Email: |
| | | | Where: | Baltimore Convention Center, 21201 |
| | If you are an Owner, Manager, Chef or Decision maker for a Restaurant, Food & Beverage Operation, Diner, Bar, Tavern, Caterer or any type of hospitality operation in the Mid Atlantic region, you need to mark your calendars and attend the Mid-Atlantic Food, Beverage & Lodging EXPO on September 17th & 18th at the Baltimore Co...
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| Chef's 3 Course Tasting Menu $38 at Sotto Sopra |
| When: | Sep 17, 2008 (Wed) | | Time: | 5:00 PM - 9:00 PM | | Cost: | $38.00 per person - excludes beverages, tax & gratuity | | Phone: | 410-625-0534 | | Email: |
| | | | Where: | Sotto Sopra Restaurant, 21201 |
| | Chef’s 3 Course Tasting MenuSeptember, 2008 ~ Every WednesdayOpen Reservations
Every Wednesday night at Sotto Sopra our executive chef, Bill Crouse, offers up a selection of dishes for you to choose from in his 3-course tasting menu. Our selection changes monthly – Click HERE for details. Chef keeps it seasonal by chan...
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| Chef's Expressions Exotic South African WIne Dinner |
| When: | Sep 17, 2008 (Wed) | | Time: | 6:00 PM - 9:00 PM | | Cost: | $99.95 plus tax and service | | Phone: | 410-561-2433 | | Email: |
| | | | Where: | Gramercy Mansion Bed & Breakfast |
| | Butler Passed Hors d’oeuvres
Cape Gooseberry and Maryland Peach Shooters
Pork Belly on Firefly Goat Cheese Crackers
Brie Canapé with Mango and Lime Salsa
~2007 Springfield Estate, “Life from Stone” Sauvignon Blanc,
Robertson South Africa~
Seated Dinner
An Exotic Beginning
Fennel Seed Crusted Roasted Black Cod
S...
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| 3rd Annual KidsPeace Free Wine Tasting |
| When: | Sep 17, 2008 (Wed) | | Time: | 6:00 PM - 9:00 PM | | Cost: | This event is free to attend. | | Phone: | 301-617-8507 | | Email: |
| | | | Where: | Corridor Fine Wine, 20724 |
| | You're Invited to Attend:
KidsPeace 3rd Annual Wine Tasting
KidsPeace's Foster Care and Family Services Program of Maryland and DC is having a special wine tasting event to raise money for our new skill-building initiative for Foster Children, "The Money Club." This financial literacy program goes beyond the basics and help...
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| 3rd Annual KidsPeace Wine Tasting Fundraiser |
| When: | Sep 17, 2008 (Wed) | | Time: | 6:00 PM - 9:00 PM | | Cost: | FREE | | Phone: | (301) 617-8507 | | Email: |
| | | | Where: | Corridor Fine Wines, 20724 |
| | KidsPeace is having its 3rd Annual KidsPeace Wine Tasting fundraiser happening on the 17th of September.
This event will benefit so benefit innovative KidsPeace initiatives like The Money Club, a program that teaches Maryland and D.C. children in foster care about budgeting, credit card use and abuse, and the importance of...
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| Maryland Brewer's Oktoberfest, 7th Annual |
| When: | Sep 18, 2008 (Thu) | | Time: | 12:00 PM - 8:00 PM | | Cost: | $18 per person over age 21; $10 designated driver | | Phone: | 800-830-3976 | | Email: |
| | | | Where: | Maryland State Fairgrounds, 21094 |
| | Join us for a day of awesome microbrews in our beer gardens, authentic German food, traditional oompah bands and folk dancing. ...
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| Wine and Beer Tribute to Robert Mondavi and Michael Jackson |
| When: | Sep 19, 2008 (Fri) to
Sep 20, 2008 (Sat) | | Time: | 1:00 PM - 7:00 AM | | Cost: | FREE | | Phone: | 240-456-0330 | | Email: |
| | | | Where: | i.m.Wine, 20759 |
| | 2006 Robert Mondavi Fume Blanc Napa Valley
Price: $18.99 Special: $17.09 Case: $16.14
2005 Robert Mondavi Chardonnay Napa Valley
Price: $19.99 Special: $17.99 Case: $16.99
2005 Robert Mondavi Merlot Napa Valley
Price: $21.99 Special: $19.79 Case: $18.69
2005 Robert Mondavi Cabernet Sauvignon Napa Valley
Price...
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| Louis Jadot Wine Dinner at Restaurant Marvin |
| When: | Sep 23, 2008 (Tue) | | Time: | 6:30 PM - 10:00 PM | | Cost: | $100 all inclusive of tax and tip | | Phone: | 202-797-7171 | | Email: |
| | | | Where: | Marvin Restaurant |
| | Please join Marc Dupin International Sales and Marketing Director of Louis Jadot for a wine dinner at Marvin. Executive Chef James Claudio and and Chef de Cuisine Brendan L'Etoile have put together a fabulous menu for the evening to pair with the wines. Reception is 6:30 pm and dinner is 7 pm.
Marvin is a classic bistro...
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| Chef's 3 Course Tasting Menu at Sotto Sopra |
| When: | Sep 24, 2008 (Wed) | | Time: | 5:00 PM - 9:00 PM | | Cost: | $38.00 per person - excludes beverages, tax & gratuity | | Phone: | 410-625-0534 | | Email: |
| | | | Where: | Sotto Sopra Restaurant, 21201 |
| | Chef’s 3 Course Tasting MenuSeptember, 2008 ~ Every WednesdayOpen Reservations
Every Wednesday night at Sotto Sopra our executive chef, Bill Crouse, offers up a selection of dishes for you to choose from in his 3-course tasting menu. Our selection changes monthly – Click HERE for details. Chef keeps it seasonal by chan...
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| The Women’s Wine & Dine® - Sip, Spa, Schmooze & Shop™ |
| When: | Sep 24, 2008 (Wed) | | Time: | 6:30 PM - 9:00 PM | | Cost: | $40 for members / $50 for Non-Members | | Phone: | 410-585-9902 | | Email: |
| | | | Where: | HVLSC Crestridge Professional Center, 21230 |
| | Once again – It’s time to pamper and schmooze!
Hunt Valley Laser & Skin Care is opening its doors for a great cause.
Join us to Sip, Spa, Schmooze & shop
We’ll have on hand some of the season’s most coveted accessories (yes that means Buddha Bags and more!). Experience a complimentary spa service, enjoy favorite fall wines...
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| Melania O Organic Fairtrade Wine Tasting |
| When: | Sep 24, 2008 (Wed) | | Time: | 6:00 PM - 7:00 PM | | Cost: | Free | | Phone: | 410.223.3020 | | Email: |
| | | | Where: | Tapa Bar Restaurant, 21202 |
| | Melania O wines are produced by Vina Lomas de Cauquenes in the Maule Valley of Chile, the first Organic vineyard and only FLO Fairtrade vineyard in Chile.
Try our new line of Cabernet, Chardonnay and Cabernet Rose, a gold medal winner in this years CA Green Wine competition....
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| 20th Anniversary Dinner with Roy Yamaguchi |
| When: | Sep 25, 2008 (Thu) | | Time: | 5:00 PM - 9:30 PM | | Cost: | $100 per person plus tax and gratuity | | Phone: | 410-695-0099 | | Email: |
| | | | Where: | Roy's Hawaiian Fusion Cuisine, 21202 |
| | Roy is flying from Hawaii to Baltimore to celebrate 20 years of service!
(Seating from 5:00pm - 9:30pm)
$100 per guest (excludes tax & gratuity)
During this extraordinary event, Roy Yamaguchi will personally be preparing two courses, including a succulent Kona Kampachi & Oyster amuse bouche and a decadent entrée compilatio...
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| Wine Tasting at Mt. Washington Wine Company- Organic, Biodynamic, and Alternative Packaging |
| When: | Sep 25, 2008 (Thu) | | Time: | 6:00 PM - 8:00 PM | | Cost: | $10 per person | | Phone: | (410)435-7410 | | Email: |
| | | | Where: | Mt. Washington Wine Company, 21209 |
| | Join us Thursday, September 25 from 6-8 p.m. for our "last Thursday" wine tasting. This month we are sampling six wines that are produced from either organically or biodynamically grown grapes, and one is in a surprising package. Will anybody be able to tell the difference in flavor? We will discuss the difference between ...
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| Alain Blanchon Portfolio Tasting @ Bin 604! |
| When: | Sep 25, 2008 (Thu) | | Time: | 6:00 PM - 8:00 PM | | Cost: | $29 per person, and guests will receive a $10 Store Credit | | Phone: | 410.576.0444 | | Email: |
| | | | Where: | Bin 604 Wine Sellers, 21202 |
| | Importer Alain Blanchon will be on hand to pour and speak about his French wine selections. This tasting will include samplings from the Loire Valley, Burgundy & Bordeaux.
Space is limited; Advance ticket purchase recommended ($29)...
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| SOLD-OUT!! Baltimore Wine Tasting at Flemings ~ Great Bottles of Wine Under $15 |
| When: | Sep 26, 2008 (Fri) | | Time: | 7:00 PM - 9:00 PM | | Cost: | $40.00 if purchased in advance | | Phone: | 202-686-5990 | | Email: |
| | | | Where: | Flemings Prime Steakhouse, 21202 |
| | Who says that wine has to be expensive to taste good? Join us as we learn which wines rank at the top of the list when it comes to spending $15 or less.
Wine is the perfect item to give as a gift to another person or yourself, and tonight's event will allow you to taste, rate, enjoy and learn more about six great varietie...
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| Opera Night & 6 Course Gourmet Italian Dinner |
| When: | Sep 28, 2008 (Sun) | | Time: | 5:30 PM - 9:30 PM | | Cost: | $57 per person (excludes beverages, tax and gratuity) | | Phone: | 410-625-0534 | | Email: |
| | | | Where: | Sotto Sopra Restaurant, 21201 |
| | Join us at Sotto Sopra Restaurant for Opera Night
The new fall season of Opera Night begins on Sunday, September 28th at 5:30 p.m. Come relish an evening of a 6 course Italian gourmet dinner and vibrant, live performances of your favorite arias.
Our PerformersMs. Kathleen Dougherty, SopranoMs. Diane Abel, SopranoMr. Paul Mc...
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| Italian Language Dinner |
| When: | Sep 29, 2008 (Mon) | | Time: | 7:00 PM - 9:30 PM | | Cost: | $55 per person (includes food, wine, tax and gratuity) | | Phone: | 410-625-0534 | | Email: |
| | | | Where: | Sotto Sopra Restaurant, 21201 |
| | Italian Language and Culture Dinner Club
Sotto Sopra'sItalian Language & Culture Dinner ClubMonday, September 29th 7:00 p.m.Reservations Required ~ Limited SeatingThe 3rd Monday of the month has really come up fast and it is time for our Italian Language and Culture Dinner Club. Chef Crouse will create fabulous Italian dish...
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