| If you're fairly new to Professionals in the City, this is a can't-miss chance to get together and meet other new members as well as not-so-new members! All are welcome, but we especially hope to see our new members and become better acquainted. This mixer is the perfect opportunity for you to learn more about us – how much fun we have and the exciting people who attend our events! It's perfectly okay to come by yourself; you won't be alone for long! By the time this evening comes to a close, you will have made more new professional friends than you ever imagined!
At Birches, the only thing on the agenda is enjoyment of your evening! Mix and mingle with old friends, make new professional friends – everything you need to become captivated by good food, good drinks, and good friends. Birches Restaurant was designated one of the 12 most Exceptional Restaurants in the Mid-Atlantic by Gourmet Magazine.
Tonight Professionals in the City members will be treated to:
$3 Drafts
Harp, Bass, Magic Hat #9, Blue Moon, Newcastle, Franziskaner Hefe Weiss, Guinness, Woodchuck Grannysmith Cider
$5 Glass Wines
Nugan Chardonnay, Danzante Pinot Grigio, Montevino Pinot Grigio, Cline
Pinot Grigio/Chardonnay, Lawson Ranch Merlot & Cabernet Sauvignon, Woop Woop Shiraz,
Silver Ridge Pinot Noir, Budini Malbec, Cline Red Zinfandel
$5 Glass House Made Drinks
House Made Sangria Roja
House Made Margaritas
Washington Appletinis
Brian's Special Menu for this Professionals in the City Event will be...
~10 Tidbits for $10 each~
~ Birches' Buffalo Shrimp, Creamy Blue Tartar Sauce
~ Crab and Artichoke Dip with Baby Spinach and Toasted Baguette
~ Steak Frites ~ Hand Cut Yukon Gold Pommes Frites tossed with Grilled Flank Steak, Crumbled Blue Cheese and Chives
~ Oven Roast Roma Tomato Bruschetta on Crostini topped with Grilled Halloumi Cheese
~ Crispy Corn Flour Breaded Artichoke Hearts with a Horseradish Aioli
~ Chilled Eggplant Rollotini Stuffed with Roasted Peppers and Mozzarella di Bufula, Tomato Basil Aioli Alongside
~ Maple Teriyaki Grilled Chicken Skewers with a Syriacha Sweet and Sour Sauce
~ "All Fired Up Chocolate Cake" Topped with a Bourbon Caramel Sauce and Vanilla Bean Ice Cream
~ Birches' Nachos "Neat" ~ 6 Crispy Tortillas topped with Refried Beans, Colby Jack Cheese, Spiced Ground Beef, Jalepenos and Avocado, Sour Cream Alongside
~ Wood Grilled Shrimp Risotto
Come alone or bring a friend; all are welcome to experience the fun!
To order, please use our secure server at https://www.prosinthecity.com/index.cfm?cityid=1&action=orderform&eventid=6602 or call 202-686-5990. We accept Visa, Mastercard, American Express, and Discover. | 
Baltimore Wine-Baltimore Mixer and New Member Party at Birches 
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