Atlanta Wine-Atlanta Wine School > All About Beer

Maybe you already know a little bit about beer. Maybe you even know the difference between ale and lager. But have you studied beer? Matt Simpson has. Tonight, he'll share his knowledge, answer your questions and pour you some of his favorites. This class includes:

• Tasting of eight (8) beers
• Brief history of beer's origins and ingredients
• Brewing techniques
• Beer "styles" and how they differ from country to country
• Proper method for tasting beer
• Beer & food pairings

• Reidel stemware for tastings

• Acqua Panna and San Pellegrino waters

• Cabot creamery cheeses

• Gift Certificates

• Private Tastings

• Travel Planning (Napa & Sonoma)

• Jane's Monthly Dozen

  The Atlanta Wine School is the home of Jane's Monthly Dozen, the wine review newsletter from wine educator Jane Garvey. For 13 years, Jane was the wine reviewer and wine columnist for the Atlanta Journal-Constitution.

  Read Jane's latest wine reviews by subscribing free to Jane's Monthly Dozen (12 wines reviewed every month). You can sign up and/or read previous reviews by clicking here: http://www.atlantawineschool.com/newsletter.php.