Atlanta Wine-Asian Pacific Rim “Small Plates” Dinner with Wines from Around the World - Beechwood Inn

BEECHWOOD  INN

Georgia's Premier Wine Country Inn

April 12 – Asian Pacific Rim “Small Plates” Dinner with Wines from Around the World

Asian Pacific Rim Style features the best of all the cuisines from around the Western Rim of the Pacific starting at Korea and Japan in the North and moving South to the Philippines, Indonesia, Thailand and the Atolls of the South Pacific. We have poured through some interesting recipes to come up with this evening’s “small plates” dining experience.  The wines should be exciting as well. Dinner is $95.00 per person plus tax and gratuity.

Plate 1: Tuna Sashimi with Tabbouleh Salsa and Wasabi Emulsion

2002 Roger Neveu, Clos de Bouffants, Sancerre, France

Plate 2: Sesame Crusted Shrimp and Roll-Cut Asparagus Salad with Sesame Lime Dressing

2006 Charles Melton Rosé of Virginia, Barossa Valley, Australia   

Plate 3: Thai Basil Roll - Thai Basil, Angel Hair Cabbage, Baby Shrimp Wrapped in Rice Paper with Satay Peanut Sauce

Plate 4: Steamed Pork Gyoza (Dumplings) with Soy, Ginger and White Wine Sauce

2006 Valdivieso Lontue Valley Reserve Pinot Noir, Chile   

Plate 5: Beef Panang - Tender Beef Simmered in Coconut Milk and Red Curry with Jasmine Rice and Kafir Lime Leaves

2006 Cocodrillo Cabernet Sauvignon, Mendoza, Argentina            

Plate 6: Dessert: Marscapone Stuffed Poached Pear with Tropical Fruit Coulis

2005 Three Rivers Winery Late Harvest Gewurztraminer (375 ml), Walla Walla 

Fresh Brewed Coffee and Herb Teas